Homemade Southern Pecan Pralines

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    25 mins

  • Servings

    24 servings

  • Calories

    78 kcal

  • Course

    Dessert

  • Cuisine

    American

Homemade Southern Pecan Pralines

Homemade Southern Pecan Pralines are perfect little treats loaded with creamy, caramelized sugar toasty pecan crunch.

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Ingredients

Servings
  • 1 ½ cups sugar
  • ½ cup buttermilk (whole, not reduced fat)
  • 1 ½ tablespoons light corn syrup
  • ½ teaspoon baking soda
  • teaspoon salt
  • cup pecans chopped and toasted
  • 1 ½ teaspoons butter
  • 2 teaspoons vanilla
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Instructions

  1. Combine the sugar, buttermilk, corn syrup, baking soda and salt in a heavy bottomed, large saucepan.
  2. Cook over low heat until the sugar has dissolved, stirring constantly.
  3. Continue cooking over low heat and stirring occasionally, until the mixture reaches 234 degrees (soft ball stage) on a candy thermometer (about 10 minutes).
  4. Remove from heat and let stand for 5 minutes.
  5. Stir in the nuts, butter and vanilla.
  6. Beat with a wooden spoon until mixture just begins to lose its shine and hold its shape (anywhere from 4 to 6 minutes).
  7. Drop by spoonfuls onto wax paper.
  8. Let stand until completely cool and set.

Notes

  •  
  • When stored at room temperature in a closed container, pralines will last up to two weeks. They can be frozen in a freezer-safe container for up to two months. Thaw in the refrigerator overnight before serving.
  • Substitute any type of nuts you like. Although pecans are traditional, almonds, peanuts, walnuts, cashews, and more all work very well.

Nutrition Information

Show Details
Serving 1 Calories 78kcal (4%) Carbohydrates 14g (5%) Protein 1g (2%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 1g Cholesterol 1mg (0%) Sodium 43mg (2%) Potassium 19mg (1%) Fiber 1g (4%) Sugar 14g (28%) Vitamin A 18IU (0%) Vitamin C 1mg (1%) Calcium 8mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 24servings

Amount Per Serving

Calories 78 kcal

% Daily Value*

Serving 1
Calories 78kcal 4%
Carbohydrates 14g 5%
Protein 1g 2%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 1mg 0%
Sodium 43mg 2%
Potassium 19mg 0%
Fiber 1g 4%
Sugar 14g 28%
Vitamin A 18IU 0%
Vitamin C 1mg 1%
Calcium 8mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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