Homemade Taco Seasoning

User Reviews

4.5

12 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    5

  • Calories

    194 kcal

  • Course

    Condiments

  • Cuisine

    Mexican

Homemade Taco Seasoning

This homemade taco seasoning recipe is so quick and easy to make! This wonderful mix of herbs and spices will make perk up your next taco Tuesday or Fajita Friday! Add this to your chicken, beef, pork, or fish for your tacos or burritos! Sprinkle it on veggies or use it to flavor rice or beans. Sprinkle it on soups, add it to salads or use it to make an easy dip for fries!

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Ingredients

Servings
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon dried oregano
  • 2 tablespoon ground cumin
  • 2 tablespoon paprika
  • 1 tablespoon smoked paprika
  • 1 tablespoon salt
  • 1 teaspoon crushed red pepper flakes (see note 1)
  • 1 teaspoon black pepper
  • 1 teaspoon sugar
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Instructions

  1. Combine all the herbs and spices into an airtight jar and shake well to combine.
  2. Store in the pantry or store cupboard and use it within six months.

Notes

  • You can add more or less red pepper flakes depending on whether you like your taco mix spicy or mild.

Nutrition Information

Show Details
Calories 194kcal (10%) Carbohydrates 38g (13%) Protein 8g (16%) Fat 6g (9%) Saturated Fat 1g (5%) Sodium 7055mg (294%) Potassium 988mg (28%) Fiber 14g (56%) Sugar 7g (14%) Vitamin A 11185IU (224%) Vitamin C 3mg (3%) Calcium 293mg (29%) Iron 16mg (89%)

Nutrition Facts

Serving: 5Serving

Amount Per Serving

Calories 194 kcal

% Daily Value*

Calories 194kcal 10%
Carbohydrates 38g 13%
Protein 8g 16%
Fat 6g 9%
Saturated Fat 1g 5%
Sodium 7055mg 294%
Potassium 988mg 21%
Fiber 14g 56%
Sugar 7g 14%
Vitamin A 11185IU 224%
Vitamin C 3mg 3%
Calcium 293mg 29%
Iron 16mg 89%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.5

12 reviews
Excellent

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