Honey Balsamic Grilled Zucchini
User Reviews
5.0
3 reviews
Excellent
Honey Balsamic Grilled Zucchini
Report
This Honey Balsamic Grilled Zucchini was such a hit at my family BBQ. Seasoned squash that is grilled until perfectly tender then finished with a drizzle of honey balsamic glaze, crumbled goat cheese, and a sprinkle of fresh herbs!
Share:
Ingredients
- 2/3 cup balsamic vinegar
- 1 tablespoon honey
- 1.5 pound small to medium zucchini
- kosher salt and pepper to taste
- 1 1/2 tablespoon olive oil
- 1/3 cup goat cheese crumbled
- Optional: freshly chopped herbs
Instructions
- Start by making the honey balsamic glaze. Place the balsamic vinegar and honey in a saucepan and stir to combine. Simmer for 10-12 minutes, stirring occasionally, until reduced and thickened. Allow it to cool, and it will thicken even more.
- Meanwhile, cut the ends off the zucchini and discard. Half each zucchini lengthwise and spread over a sheet pan, cut side up. Season with salt and allow it to sit for 10 minutes, then thoroughly pat dry with a paper towel. Sprinkle with pepper and rub with oil.
- Heat a grill pan or outdoor grill over medium heat. Grill the prepared zucchini for 8-10 minutes, flipping halfway.
- Arrange the grilled zucchini on a platter and drizzle with the balsamic glaze. Top with crumbled goat cheese and sprinkle with fresh herbs, if desired.
Notes
- Storing leftovers: Place leftover grilled zucchini in an airtight container in the fridge for up to 3 days. This recipe is not suitable for freezing.
- Reheat: Warm leftovers on a baking sheet in the oven at 350 degrees F or in the microwave.
Nutrition Information
Show Details
Serving
1serving
Calories
179kcal
(9%)
Carbohydrates
17g
(6%)
Protein
6g
(12%)
Fat
10g
(15%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Cholesterol
9mg
(3%)
Sodium
675mg
(28%)
Potassium
499mg
(14%)
Fiber
2g
(8%)
Sugar
15g
(30%)
Vitamin A
536IU
(11%)
Vitamin C
30mg
(33%)
Calcium
66mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 179 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 179kcal | 9% |
| Carbohydrates | 17g | 6% |
| Protein | 6g | 12% |
| Fat | 10g | 15% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Cholesterol | 9mg | 3% |
| Sodium | 675mg | 28% |
| Potassium | 499mg | 11% |
| Fiber | 2g | 8% |
| Sugar | 15g | 30% |
| Vitamin A | 536IU | 11% |
| Vitamin C | 30mg | 33% |
| Calcium | 66mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes
You'll Also Love
