Honey Jalapeño Cornbread

User Reviews

3.7

111 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    30 mins

  • Servings

    20 servings

  • Calories

    216 kcal

  • Course

    Bread

  • Cuisine

    American

Honey Jalapeño Cornbread

Spice up summer meals with Honey Jalapeño Cornbread. Customize the heat level to your liking and enjoy the perfect balance of sweet and spicy flavors.

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Ingredients

Servings

dry ingredients

  • 2 cups yellow cornmeal
  • 2 cups all purpose flour
  • 1/2 cup granulated sugar
  • 2 Tbsp baking powder
  • 1 tsp salt

wet ingredients

  • 2 cups cultured buttermilk
  • 1/2 cup butter, melted
  • 1/2 cup honey
  • 4 large eggs lightly beaten
  • 3 Jalapeno peppers thinly sliced (you can certainly add more if you like)
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Instructions

  1. Preheat the oven to 400F Lightly butter or spray a 9x12 pan.
  2. Whisk the dry ingredients together to blend.
  3. Stir in all the rest of the wet ingredients, then fold in the jalapeños. Stir just until everything is combined, don't over mix.
  4. Bake for about 25 minutes, or until risen, golden, and just beginning to pull away from the sides of the pan. The center should spring back when touched, and a toothpick inserted in the center should come out dry. You don't want to over-bake cornbread, it can dry out quickly, so check it on the early side. Let cool on a rack.

Notes

  • This recipe is adapted from Land O Lakes

Nutrition Information

Show Details
Calories 216kcal (11%) Carbohydrates 35g (12%) Protein 5g (10%) Fat 7g (11%) Saturated Fat 4g (20%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 0.2g Cholesterol 46mg (15%) Sodium 203mg (8%) Potassium 245mg (7%) Fiber 2g (8%) Sugar 14g (28%) Vitamin A 223IU (4%) Vitamin C 3mg (3%) Calcium 90mg (9%) Iron 1mg (6%)

Nutrition Facts

Serving: 20servings

Amount Per Serving

Calories 216 kcal

% Daily Value*

Calories 216kcal 11%
Carbohydrates 35g 12%
Protein 5g 10%
Fat 7g 11%
Saturated Fat 4g 20%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 0.2g 10%
Cholesterol 46mg 15%
Sodium 203mg 8%
Potassium 245mg 5%
Fiber 2g 8%
Sugar 14g 28%
Vitamin A 223IU 4%
Vitamin C 3mg 3%
Calcium 90mg 9%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

3.7

111 reviews
Good

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