Hot Bacon Cheese Dip

User Reviews

4.0

3 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    40 mins

  • Servings

    16 Servings

  • Calories

    322 kcal

  • Course

    Appetizer

  • Cuisine

    American

Hot Bacon Cheese Dip

Hot Bacon Cheese Dip has a rich, creamy base and is packed with flavor. It's perfect to serve with crackers and chips at your next party!

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Ingredients

Servings
  • 16 ounces cream cheese , softened
  • 1 cup sour cream
  • 1/2 cup whole milk
  • 1 tablespoon Worcestershire sauce 
  • 4 cups cheddar cheese , shredded
  • 1 pound Bacon , cooked and crumbled
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Instructions

  1. Preheat the oven to 400 degrees.
  2. To your stand mixer add the cream cheese and mix until creamy.
  3. Add in sour cream, whole milk, and Worcestershire sauce on low speed until well blended.
  4. Add in cheddar cheese and bacon and mix until just combined.
  5. Spread mixture in an 8x10 baking dish.
  6. Bake for 30-35 minutes.

Nutrition Information

Show Details
Calories 322kcal (16%) Carbohydrates 4g (1%) Protein 13g (26%) Fat 28g (43%) Saturated Fat 14g (70%) Cholesterol 72mg (24%) Sodium 522mg (22%) Potassium 193mg (6%) Sugar 3g (6%) Vitamin A 552IU (11%) Vitamin C 1mg (1%) Calcium 273mg (27%) Iron 1mg (6%)

Nutrition Facts

Serving: 16Servings

Amount Per Serving

Calories 322 kcal

% Daily Value*

Calories 322kcal 16%
Carbohydrates 4g 1%
Protein 13g 26%
Fat 28g 43%
Saturated Fat 14g 70%
Cholesterol 72mg 24%
Sodium 522mg 22%
Potassium 193mg 4%
Sugar 3g 6%
Vitamin A 552IU 11%
Vitamin C 1mg 1%
Calcium 273mg 27%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.0

3 reviews
Good

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