
Hot Bacon Cheese Dip
User Reviews
4.0
3 reviews
Good

Hot Bacon Cheese Dip
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Hot Bacon Cheese Dip has a rich, creamy base and is packed with flavor. It's perfect to serve with crackers and chips at your next party!
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Ingredients
- 16 ounces cream cheese , softened
- 1 cup sour cream
- 1/2 cup whole milk
- 1 tablespoon Worcestershire sauce
- 4 cups cheddar cheese , shredded
- 1 pound Bacon , cooked and crumbled
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Instructions
- Preheat the oven to 400 degrees.
- To your stand mixer add the cream cheese and mix until creamy.
- Add in sour cream, whole milk, and Worcestershire sauce on low speed until well blended.
- Add in cheddar cheese and bacon and mix until just combined.
- Spread mixture in an 8x10 baking dish.
- Bake for 30-35 minutes.
Nutrition Information
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Calories
322kcal
(16%)
Carbohydrates
4g
(1%)
Protein
13g
(26%)
Fat
28g
(43%)
Saturated Fat
14g
(70%)
Cholesterol
72mg
(24%)
Sodium
522mg
(22%)
Potassium
193mg
(6%)
Sugar
3g
(6%)
Vitamin A
552IU
(11%)
Vitamin C
1mg
(1%)
Calcium
273mg
(27%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16Servings
Amount Per Serving
Calories 322 kcal
% Daily Value*
Calories | 322kcal | 16% |
Carbohydrates | 4g | 1% |
Protein | 13g | 26% |
Fat | 28g | 43% |
Saturated Fat | 14g | 70% |
Cholesterol | 72mg | 24% |
Sodium | 522mg | 22% |
Potassium | 193mg | 4% |
Sugar | 3g | 6% |
Vitamin A | 552IU | 11% |
Vitamin C | 1mg | 1% |
Calcium | 273mg | 27% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.0
3 reviews
Good
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