Hot Buttered Rum

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    25

  • Calories

    349 kcal

  • Course

    Drinks

  • Cuisine

    American

Hot Buttered Rum

This hot buttered rum recipe mixes a creamy make-ahead buttered rum batter—made with vanilla ice cream, warm baking spices, and light rum to make mugs of wintery cozy drinks.

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Ingredients

Servings
  • 1 quart vanilla ice cream , softened
  • 16 ounces unsalted butter , softened
  • 1 pound powdered sugar
  • 1 pound brown sugar , packed
  • 2 teaspoons ground cinnamon
  • 2 teaspoons ground nutmeg
  • light rum
  • hot boiled water
  • cinnamon sticks , for serving
  • Whipped Cream , for serving
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Instructions

  1. Set the ice cream out to soften for about 10 minutes. Meanwhile, use an electric hand mixer or stand mixer to beat the butter, powdered sugar, brown sugar, ground cinnamon, and ground nutmeg until fluffy. Add the softened ice cream and beat until mixed. Transfer to a container with a lid and freeze.
  2. To serve, thaw the butter mixture slightly. Place 3 tablespoons of the mix into a glass mug with 1 ½ ounces of rum (1 large jigger) and fill the rest of the glass with hot boiled water. Stir well and top with whipped cream, a sprinkle of nutmeg, and a cinnamon stick.

Notes

  • Make the buttered rum batter ahead of time and freeze for up to 3 months. 
  • Skip the rum and serve this as a mocktail. 

Nutrition Information

Show Details
Calories 349kcal (17%) Carbohydrates 45g (15%) Protein 2g (4%) Fat 19g (29%) Saturated Fat 12g (60%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Trans Fat 1g Cholesterol 56mg (19%) Sodium 38mg (2%) Potassium 105mg (3%) Fiber 0.4g (2%) Sugar 43g (86%) Vitamin A 613IU (12%) Vitamin C 0.2mg (0%) Calcium 70mg (7%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 25Serving

Amount Per Serving

Calories 349 kcal

% Daily Value*

Calories 349kcal 17%
Carbohydrates 45g 15%
Protein 2g 4%
Fat 19g 29%
Saturated Fat 12g 60%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 1g 50%
Cholesterol 56mg 19%
Sodium 38mg 2%
Potassium 105mg 2%
Fiber 0.4g 2%
Sugar 43g 86%
Vitamin A 613IU 12%
Vitamin C 0.2mg 0%
Calcium 70mg 7%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

18 reviews
Excellent

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