How to cook boba pearls
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How to cook boba pearls
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Boba pearls are made from tapioca starch. They are chewy and black or brownish. This recipe use instant pot pressure cooker to cook them quick and perfect.
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Ingredients
- 1 cup Boba
- 2 cups water
- 2 tablespoons brown sugar
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Instructions
- Put 1 cup of boba into instant pot pressure cooker.
- Then, add 2 cups of water. Next, cover the lid and close the vent.
- Push the manual button for 2 minuets at high pressure. After that, quick release pressure. Remember to wait until all the pressure release before opening the lid.
- Drain water and rinse boba pearls with warm water then add 2 tablespoons of brown sugar and mix it well.
Notes
- Put boba into instant put and add water.
- Make sure every boba pearls is covered with water.
- Close lid and vent and manual for 2 minutes at high pressure. Then, quick release.
- Remember to let the pressure release before opening the lid.
- Drain water and rinse with warm water.
Nutrition Information
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Calories
79kcal
(4%)
Carbohydrates
20g
(7%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
4mg
(0%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Calcium
8mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 79 kcal
% Daily Value*
| Calories | 79kcal | 4% |
| Carbohydrates | 20g | 7% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 4mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Calcium | 8mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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User Reviews
Overall Rating
5.0
222 reviews
Excellent
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