How to Cut Up A Pineapple
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3 reviews
Excellent
How to Cut Up A Pineapple
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FRESH PINEAPPLE IS THE BEST!!! Tangy, sweet, juicy PERFECT Pineapple is just moments away when you know how to cut up a pineapple. Never be a slave to highway robbery grocery store prices for cut fruit EVER AGAIN!
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Ingredients
- 1 pineapple
Instructions
- Cut the top off of the pineapple and set it aside.
- Cut the bottom off of the pineapple and set it aside.
- Set the pineapple upright on its now flat bottom. Using a large sharp chef’s knife, cut down the sides of the pineapple to remove the bumpy exterior crust. Repeat all the way around.
- Looking down at your pineapple, observe the round core in the center. Cut through the pineapple just to the right of the core. Slice all the way through the pineapple.
- Turn the pineapple 45 degrees and repeat this cut. Repeat this until you have removed all of the pineapple meat from the core. Set the core aside.
- Cut the pineapple pieces you have into long 1” strips and then cut into 1” chunks. A few pieces you may need to cut in half thickness-wise.
Notes
- PRO TIP: Pineapple is TERRIFIC grilled on the grill! Just paint the pineapple kabob with butter, sprinkle with brown sugar and cinnamon and a pinch of cayenne. You won’t be sorry!
- You’ll find that pineapple is QUITE SLIPPERY when you start cutting it. Be very careful with a slippery pineapple and a sharp knife.
- You can also cut the bottom off of the pineapple to make it flat to start cutting.
- Make sure you get all of the core out of the pineapple because it is tough and not edible.
- Bamboo kabob sticks are usually available at the grocery store.
Nutrition Information
Show Details
Calories
75kcal
(4%)
Carbohydrates
20g
(7%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
2mg
(0%)
Potassium
164mg
(5%)
Fiber
2g
(8%)
Sugar
15g
(30%)
Vitamin A
87IU
(2%)
Vitamin C
72mg
(80%)
Calcium
20mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 75 kcal
% Daily Value*
| Calories | 75kcal | 4% |
| Carbohydrates | 20g | 7% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 2mg | 0% |
| Potassium | 164mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 15g | 30% |
| Vitamin A | 87IU | 2% |
| Vitamin C | 72mg | 80% |
| Calcium | 20mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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