How To Dehydrate Apricots in a Dehydrator

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    22 hrs

  • Calories

    63 kcal

  • Course

    Snacks

  • Cuisine

    American

How To Dehydrate Apricots in a Dehydrator

Fresh and nutritious dehydrated apricots made in a dehydrator without sulfate dioxide solution. This all-natural fruit makes a great snack for any time of day.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

  • 2 pounds apricots fresh about 20 apricots
  • 1 cup lemon juice
  • 4 cups of water
Add to Shopping List

Instructions

  1. Place apricots in a large bowl of water to loosen any dirt, then place in a colander and rinse with cold water.
  2. Cut each apricot in half and remove the pit. Place halves in a large bowl with the water and lemon juice.
  3. Let them soak for 10 minutes.
  4. Drain and lay flat on a baking sheet lined with paper towels or a clean kitchen towel and pat dry.
  5. Press down the halves until they are flat.
  6. Arrange in dehydrator trays skin side down.
  7. Dehydrate at 135°F for 12-24 hours. The time will vary based on the size of the apricot and the dehydrator.

To Dry Apricots in the Oven

  1. After Step 4 above, place apricots on baking sheets or jelly roll pans, and put them in the oven at 175°F for 10-12 hours. Rotate pans and flip the apricots over at the halfway point of the drying time.

Notes

  • These apricots are not treated with sulphur dioxide, which is a preservative that will keep the apricots their orange/yellow color.
  • Apricots in the lemon solution will dry to a rusty brown/orange color.

Nutrition Information

Show Details
Serving 1apricot Calories 63kcal (3%) Carbohydrates 19g (6%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.04g Sodium 50mg (2%) Potassium 303mg (9%) Fiber 1g (4%) Sugar 8g (16%) Vitamin A 400IU (8%) Vitamin C 96mg (107%) Calcium 46mg (5%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 63 kcal

% Daily Value*

Serving 1apricot
Calories 63kcal 3%
Carbohydrates 19g 6%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.04g 0%
Sodium 50mg 2%
Potassium 303mg 6%
Fiber 1g 4%
Sugar 8g 16%
Vitamin A 400IU 8%
Vitamin C 96mg 107%
Calcium 46mg 5%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Kale Chips (Dehydrator Recipe)

American
4.3 (12 reviews)

Drying Figs (Easy Dehydrator Recipe)

American
5.0 (9 reviews)

Mango Fruit Leather (No Dehydrator!)

American
5.0 (3 reviews)

How to Dehydrate Apples | Apple Chips

American
0.0 (0 reviews)

Leftover Turkey Baked Roll

American
5.0 (3 reviews)

Deviled Eggs with Relish

American
5.0 (6 reviews)

Pickled Cherries

European, American
5.0 (6 reviews)

Mini lemon almond flour muffins GF)

American
5.0 (12 reviews)

Same day Croissants

American
5.0 (3 reviews)

Simple Dark Moist Fruitcake

European, American
5.0 (9 reviews)

Chocolate Crinkle Cookies

American
5.0 (45 reviews)

Best Chocolate Chip Banana Bread

American
5.0 (21 reviews)