How to Make an Authentic Rüdesheimer Coffee with Asbach Brandy and Cream
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4.9
How to Make an Authentic Rüdesheimer Coffee with Asbach Brandy and Cream
Description
The recipe for Authentic Rüdesheimer Coffee uses sugar cubes lit with heated Asbach brandy to create a caramelized base. The sugar dissolves in the warmed brandy as it burns, which adds depth before pouring in strong brewed coffee. The drink is topped with sweetened whipped cream flavored subtly with vanilla sugar.
The final touch is a sprinkle of chocolate shavings, contributing a mild bitterness that complements the sweet cream and warmth of the brandy-coffee mixture. The preparation involves careful heating and flaming of the brandy to create the classic Rüdesheimer effect.
Serve in a heatproof mug immediately for a warming after-dinner beverage. The layered flavors and creamy topping make it special. For non-alcoholic or dairy-free versions, omit the brandy or whipped cream as noted.
The notes provide options to make the drink without alcohol by skipping brandy, or dairy-free by omitting the cream, making it adaptable for different preferences.
Ingredients
- 3 sugar cubes (or teaspoons)
- 1 hot brandy (or another dry brandy)
- 4 oz coffee brewed, strong
- 2 Tbsp Whipped Cream sweetened with a little vanilla sugar
- ½ tsp chocolate shavings
Instructions
- Place the sugar cubes into the mug. Heat the brandy in the microwave for about 30 seconds then pour onto the sugar cubes. Using a long match, carefully light the brandy in the mug.
- Stir with the long spoon until the sugar has completely dissolved. (If the flame doesn't extinguish after a minute, place a plate over the top of the cup.)
- Pour the coffee into the cup with the sugar and brandy.
- Finally, top with the slightly sweetened whipped cream and chocolate shavings. You have now made an authentic Rüdesheimer coffee!
Notes
- Omit brandy for a non-alcoholic version.
- Skip whipped cream to make a dairy-free drink.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1cup
Amount Per Serving
Calories 152 kcal
% Daily Value*
| Serving | 1cup | |
| Calories | 152kcal | 8% |
| Carbohydrates | 5g | 2% |
| Protein | 1g | 2% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 7mg | 2% |
| Sodium | 4mg | 0% |
| Potassium | 84mg | 2% |
| Fiber | 0.2g | 1% |
| Sugar | 5g | 10% |
| Vitamin A | 63IU | 1% |
| Calcium | 13mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.9
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