How to Make Deviled Eggs
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Prep Time
2 mins
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Cook Time
2 mins
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Total Time
12 mins
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Servings
4
How to Make Deviled Eggs
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Crafted with ease and taste in mind, this recipe is a great choice.
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Ingredients
- 4 hard-boiled eggs
- 3 tablespoons mayonnaise
- ½ teaspoon mustard powder
- a pinch of salt and pepper
- 1/8 teaspoon paprika
Instructions
- With a sharp knife, carefully slice eggs in half, scooping out the yolk into a bowl.
- Add mayonnaise, mustard, salt, pepper to the yolk. Combine ingredients thoroughly.
- Fill the bottom halves of eggs with yolk filling and cover with the top halves to close. Sprinkle paprika on top.
- Serve alone as snacks or with main meals as side dishes.
Nutrition Information
Show Details
Serving
4g
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 4g |
* Percent Daily Values are based on a 2,000 calorie diet.
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