How to Make French Toast - The Basic Recipe
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Prep Time
5 mins
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Cook Time
5 mins
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Total Time
15 mins
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Servings
2
How to Make French Toast - The Basic Recipe
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Enjoy something delicious and satisfying with this easy-to-make recipe.
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Ingredients
- 4 bread slices white or whole grain
- 2 eggs
- 2 tablespoons fresh milk
- 1/4 cup butter
Instructions
- Heat the butter in a frying pan.
- Combine milk and eggs. Beat until mixture is well distributed.
- Soak the bread, one slice at a time, in the egg mixture until both sides are covered. Turn if necessary. Leave the bread to soak for 30 seconds to 1 minute until the egg is fully absorbed.
- Fry bread on each side until golden brown. Remove from heat, season and serve.
Nutrition Information
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Serving
2g
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 2g |
* Percent Daily Values are based on a 2,000 calorie diet.
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