How to Make Oatmeal
User Reviews
5.0
102 reviews
Excellent
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Prep Time
5 mins
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Cook Time
5 mins
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Total Time
10 mins
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Servings
1
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Course
Breakfast
How to Make Oatmeal
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This is my go-to healthy oatmeal recipe. It's creamy, nourishing, and delicious with all sorts of seasonal toppings! Find a few of my favorite combinations below.
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Ingredients
- 1 cup water
- ½ cup whole rolled oats
- Pinch sea salt
- Cinnamon, nutmeg, and/or cardamom optional
- honey or maple syrup optional
Variation 1: Apple & Tart Cherry
- Thinly sliced apple
- Frozen tart cherries thawed
- chopped almonds
Variation 2: Blueberry & Coconut
- frozen blueberries thawed
- orange zest
- Greek yogurt
- chia seeds
- coconut flakes
Instructions
- In a small pot, stir together the water, oats, and salt. Bring to a boil over medium-high heat, then reduce the heat to medium-low. Cook, stirring occasionally, for 2 to 5 minutes, or until the oatmeal is thick and creamy. Stir in a pinch of cinnamon, nutmeg, and/or cardamom, if desired. Remove from heat and let stand for 1 minute. Serve hot with honey or maple syrup, if desired.
- To make the Apple & Tart Cherry variation, top with sliced apples, tart cherries, and almonds.
- To make the Blueberry & Coconut variation, top with blueberries, orange zest, a scoop of Greek yogurt, chia seeds, and coconut flakes.
Genuine Reviews
User Reviews
Overall Rating
5.0
102 reviews
Excellent
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