How to Make Shortening Substitute at Home

User Reviews

0.0

0 reviews
Unrated
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1 cup

How to Make Shortening Substitute at Home

It’s time to bake, but the recipe requires shortening and you’re all out. What do you do? Take a deep breath and this simple homemade shortening substitute will save your day.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1/2 cup unsalted butter room temperature
  • 1/2 cup unsalted margarine or vegetable oil room temperature
Add to Shopping List

Instructions

  1. In a medium mixing bowl, add butter and margarine.
  2. Beat on medium speed until they are completely combined. Be sure to use it immediately.
Genuine Reviews

User Reviews

Overall Rating

0.0

0 reviews
Unrated

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

How to Make Homemade Celery Salt Substitute

Global Flavors
0.0 (0 reviews)

How to Make Teppanyaki at Home

Global Flavors
0.0 (0 reviews)

Homemade Cream Cheese Substitute Recipe

Global Flavors
0.0 (0 reviews)

Homemade Chili Powder Substitute

Global Flavors
0.0 (0 reviews)

How to Substitute Tapioca Flour

Global Flavors
0.0 (0 reviews)

How to Substitute Ricotta Cheese

Global Flavors
0.0 (0 reviews)

Homemade Sour Cream Substitute Recipe

Global Flavors
0.0 (0 reviews)

How to Substitute Gruyere Cheese

Global Flavors
0.0 (0 reviews)

How to Substitute Granulated Garlic

Global Flavors
5.0 (3 reviews)

How to Substitute Cumin

Global Flavors
0.0 (0 reviews)

How to Substitute Potato Starch

Global Flavors
0.0 (0 reviews)

How to Substitute Manchego

Global Flavors
0.0 (0 reviews)

How to Substitute Capers

Global Flavors
0.0 (0 reviews)

Keto Lentils Substitute

Global Flavors
0.0 (0 reviews)

Keto Black Beans Substitute

American
0.0 (0 reviews)