Hugo spritz
User Reviews
5
4 reviews
Excellent
Hugo spritz
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This variation on the spritz theme is light, gently floral and so easy to make (and enjoy!)
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Ingredients
- 1 tem mint
- ¾ oz St Germain 22ml (or use elderflower syrup as original, if available)
- 3 oz prosecco 90ml (or use 4oz/120ml if you prefer)
- 1 oz sparkling water 30ml
- 1 lice lime
Instructions
- Slap the stem of mint across your hand to gently release some of the oils then place in the bottom of a wine glass (cut shorter if long). Add a few pieces of ice to the glass.
- Pour in the St Germain/elderflower syrup then add the prosecco. Slide the slice of lime down the side of the glass then top up with the sparkling water.
Nutrition Information
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Calories
119kcal
(6%)
Carbohydrates
9g
(3%)
Protein
0.1g
(0%)
Sodium
12mg
(1%)
Potassium
75mg
(2%)
Sugar
9g
(18%)
Calcium
9mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 119 kcal
% Daily Value*
| Calories | 119kcal | 6% |
| Carbohydrates | 9g | 3% |
| Protein | 0.1g | 0% |
| Sodium | 12mg | 1% |
| Potassium | 75mg | 2% |
| Sugar | 9g | 18% |
| Calcium | 9mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
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