Hungarian Mushroom Soup
User Reviews
5.0
18 reviews
Excellent
Hungarian Mushroom Soup
Report
This Hungarian Mushroom soup is savory, tangy, and surprisingly vibrant, and is sure to earn its place in your cooking repertoire.
Share:
Ingredients
- 4 Tablespoons butter
- 2 cups chopped onions
- 1 pound fresh mushrooms (sliced)
- 3 tablespoons all-purpose flour
- 2 cups chicken broth (or vegetable broth)
- 1 tablespoon soy sauce
- 2 teaspoons paprika
- 2 teaspoons dill weed (dried)
- 1 cup whole milk
- ¼ cup sour cream
- 2 Tablespoons fresh parsley (diced)
- 2 teaspoons lemon juice
- Ground black pepper to taste
Instructions
- Melt the butter in a large pot or dutch oven over medium heat. Add in the onions cook and stir until softened, about 5 minutes. Add mushrooms in and sauté for 5 more minutes until the mushrooms are nice and golden brown, but not crispy. Sprinkle the flour over the mushroom mixture and stir well to coat.
- Stir in the chicken or vegetable broth, soy sauce, paprika, and dill; reduce heat to low, cover, and simmer for 15 minutes until it thickens.
- Add milk, cover and simmer on low heat for 5 more minutes, stirring occasionally.
- Add in the sour cream, parsley, and lemon juice, stir gently over low heat until warmed through, about 3 to 5 minutes. Add salt and pepper to taste.
- Garnish with fresh chopped parsley and serve immediately.
Notes
- If you want a creamier soup use a thicker cream, if you enjoy a tangier soup you can add a bit more sour cream also.
Nutrition Information
Show Details
Calories
171kcal
(9%)
Carbohydrates
14g
(5%)
Protein
6g
(12%)
Fat
11g
(17%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.3g
Cholesterol
32mg
(11%)
Sodium
544mg
(23%)
Potassium
443mg
(13%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Vitamin A
805IU
(16%)
Vitamin C
8mg
(9%)
Calcium
84mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 171 kcal
% Daily Value*
| Calories | 171kcal | 9% |
| Carbohydrates | 14g | 5% |
| Protein | 6g | 12% |
| Fat | 11g | 17% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 32mg | 11% |
| Sodium | 544mg | 23% |
| Potassium | 443mg | 9% |
| Fiber | 2g | 8% |
| Sugar | 7g | 14% |
| Vitamin A | 805IU | 16% |
| Vitamin C | 8mg | 9% |
| Calcium | 84mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
Other Recipes
You'll Also Love
Hearty Vegan Cream Of Mushroom Soup With Coconut Milk (Easy, Gluten-Free)
American, Hungarian
4.9
(63 reviews)
