Ice Cream Cone Cupcakes
User Reviews
5.0
3 reviews
Excellent
Ice Cream Cone Cupcakes
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These adorable cupcakes look exactly like ice cream cones. Perfect for birthday parties!
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Ingredients
- 1 rectangular disposable aluminum pan
- 1 box of Confetti cake mix or any cake mix you enjoy
- Ice cream cones at least 12
- Icing vanilla, chocolate, whatever you like
- Sprinkles I had two different types and used both
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Instructions
- Preheat your oven to 350 degrees.
- Take your aluminum pan and turn it upside down.
- Place one of the ice cream cones on the pan and trace it 12 times evenly around the pan with a sharpie or marker you have lying around.
- Cut out the holes with a sharp knife or box cutter.
- Place 12 ice cream cones in the pan and place the whole thing on a baking sheet.
- Prepare your confetti cake mix per the instructions on the box.
- Pour the mix into a plastic bag and cut off one of the corners. Squeeze the mix into each cone, filling the cone almost to the top. You want to leave a little bit of room for the cake to rise in the cone without overflowing too much. I left about a ½ in exposed cone.
- Place your cones in the oven for about 18-20 min or whatever it says on the back of the box for cupcakes. You want the tops of the cupcakes to be golden brown.
- After the cupcakes are baked, take them out of the oven and let cool.
- Once the cupcakes are cooled completely, put your icing in another plastic bag and cut off a corner. Squeeze the icing on top of the cupcakes in a swirl fashion.
- Sprinkle it up!
Nutrition Information
Show Details
Calories
175kcal
(9%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 175 kcal
% Daily Value*
| Calories | 175kcal | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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