
Iced Doppio Espresso with Oat Milk (Starbucks Copycat)
User Reviews
5.0
24 reviews
Excellent

Iced Doppio Espresso with Oat Milk (Starbucks Copycat)
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This Starbucks copycat recipe for Iced Doppio Espresso with Oat Milk is my personal favourite way to enjoy an iced coffee. Simplicity at its best with only 3 ingredients.
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Ingredients
- 2 hots espresso or very strong coffee
- sweetener optional, to your taste
- ice
- ¼-1/2 C oat milk
Instructions
- Prepare 2 shots (30ml) of espresso coffee.
- If using sweetener, add pump(s) of vanilla syrup to a tall glass.
- Add ice cubes into a large tall glass.
- Pour the coffee over the ice.
- Add in the oat milk (if you prefer a little froth, use an electric frother to foam up the milk).
- Stick in a straw, give it a stir and enjoy.
Nutrition Information
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Calories
39kcal
(2%)
Carbohydrates
7g
(2%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Sodium
38mg
(2%)
Potassium
100mg
(3%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
130IU
(3%)
Vitamin C
1mg
(1%)
Calcium
92mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 39 kcal
% Daily Value*
Calories | 39kcal | 2% |
Carbohydrates | 7g | 2% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 1g | 6% |
Sodium | 38mg | 2% |
Potassium | 100mg | 2% |
Fiber | 1g | 4% |
Sugar | 5g | 10% |
Vitamin A | 130IU | 3% |
Vitamin C | 1mg | 1% |
Calcium | 92mg | 9% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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