Instant Peach Ice Cream

User Reviews

4.9

93 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    6

  • Calories

    103 kcal

  • Course

    Dessert

  • Cuisine

    American

Instant Peach Ice Cream

All you need is 4 simple ingredients to make this Peach Ice Cream! No ice cream required, and it's dairy-free, naturally sweetened, and ready to eat in just minutes.

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Ingredients

Servings
  • 16 ounces frozen peaches
  • 1/2 cup coconut milk
  • 1/4 cup maple syrup
  • 1 tablespoon fresh lemon juice (optional)

Instructions

  1. In a large food processor fitted with an "S" blade, add the frozen peaches, coconut milk, and maple syrup. Process until smooth and creamy, stopping to scrape down the sides, if necessary. Taste the ice cream, and add the lemon juice if you need to brighten up the flavor. (This isn't always necessary, depeding on how the peaches taste.)
  2. Serve the ice cream right away for a soft serve consistency, or transfer it to an airtight container in the freezer to freeze for 2 to 4 hours. This will give you a more scoop-able consistency.
  3. The peach ice cream can be stored in an airtight container in the freezer for up to 3 months. It will freeze very solid overnight, so to serve again, be sure to let it sit at room temperature for at least 15 mintues to help it soften up.
Equipments used:

Notes

  • Nutrition information is for roughly 1/2 cup of ice cream. This information is automatically calculated, and is just an estimate, not a guarantee.
  • If you don't need a vegan recipe, you can replace the maple syrup with 3 tablespoons of honey instead. Use water instead of coconut milk for a peach sorbet.

Nutrition Information

Show Details
Calories 103kcal (5%) Carbohydrates 17g (6%) Protein 1g (2%) Fat 4g (6%) Saturated Fat 4g (20%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 4mg (0%) Potassium 218mg (6%) Fiber 1g (4%) Sugar 14g (28%) Vitamin A 247IU (5%) Vitamin C 6mg (7%) Calcium 23mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 103 kcal

% Daily Value*

Calories 103kcal 5%
Carbohydrates 17g 6%
Protein 1g 2%
Fat 4g 6%
Saturated Fat 4g 20%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 4mg 0%
Potassium 218mg 5%
Fiber 1g 4%
Sugar 14g 28%
Vitamin A 247IU 5%
Vitamin C 6mg 7%
Calcium 23mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

93 reviews
Excellent

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