Instant Pot Buffalo Chicken Sandwiches Recipe
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Pressure Reach/Release
10 mins
-
Total Time
30 mins
-
Servings
4
-
Calories
452 kcal
-
Course
Main Course
-
Cuisine
American
Instant Pot Buffalo Chicken Sandwiches Recipe
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Make effortlessly delicious Instant Pot Buffalo Chicken Sandwiches, a simple 2 ingredient dish! Packed with the bold flavors of Buffalo sauce and chicken.
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Ingredients
- 4 chicken thighs or 2 skinless chicken breasts
- 1 cup buffalo wing sauce
- 1 teaspoon salt
- 1 teaspoon pepper
For sandwiches
- 4 rolls
- 1/4 cup blue cheese
Instructions
- Put wing sauce in the bottom of the Instant Pot.
- Add chicken and sprinkle it with salt and pepper.
- Put the lid on the Instant Pot and make sure the pressure valve is closed. Cook it on Manual, high pressure, for 15 minutes.
- Once it is done, do a quick release. Take the chicken out and shred it.
- Return it to the Instant Pot and stir to mix the chicken with the sauce. Or put it in a bowl and add Buffalo sauce if you don't want it as saucy.
- Serve on sandwiches topped with blue cheese and extra wing sauce if you like.
Notes
- The sauce can make or break a buffalo chicken recipe. Use your favorite, and remember the spice level will be determined by the sauce.
- Either chicken breast or thighs work fine in this recipe. I prefer chicken thighs because they stay moist, but use the one you like.
- You can reduce the spiciness by decreasing the amount of Buffalo sauce. But in that case, you should add water so that the total liquid equals one cup.
- The sauce can make or break a buffalo chicken recipe. Use your favorite, and remember the spice level will be determined by the sauce.
- Either chicken breast or thighs work fine in this recipe. I prefer chicken thighs because they stay moist, but use the one you like.
- You can reduce the spiciness by decreasing the amount of Buffalo sauce. But in that case, you should add water so that the total liquid equals one cup.
Nutrition Information
Show Details
Calories
452kcal
(23%)
Carbohydrates
33g
(11%)
Protein
26g
(52%)
Fat
23g
(35%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
4g
Monounsaturated Fat
8g
Trans Fat
0.1g
Cholesterol
117mg
(39%)
Sodium
2898mg
(121%)
Potassium
260mg
(7%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
155IU
(3%)
Calcium
63mg
(6%)
Iron
11mg
(61%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 452 kcal
% Daily Value*
| Calories | 452kcal | 23% |
| Carbohydrates | 33g | 11% |
| Protein | 26g | 52% |
| Fat | 23g | 35% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 117mg | 39% |
| Sodium | 2898mg | 121% |
| Potassium | 260mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 155IU | 3% |
| Calcium | 63mg | 6% |
| Iron | 11mg | 61% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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