Instant Pot Chicken Alfredo Recipe
User Reviews
5.0
42 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
1 hr
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Servings
6
-
Calories
525 kcal
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Course
Main Course
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Cuisine
Italian
Instant Pot Chicken Alfredo Recipe
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Instant Pot Chicken Alfredo Recipe gets dinner on the table fast. From start to finish, this meal takes minutes for a delicious pasta dish you will love.
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Ingredients
- 2 chicken breasts (boneless skinless)
- 1 Tablespoon butter
- 2 teaspoons minced garlic
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 1/2 cups chicken broth
- 2 cups heavy whipping cream
- 1/2 Parmesan Cheese (grated)
- 8 oz fettuccine noodles
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Instructions
- Place the chicken breasts, butter, minced garlic, salt, pepper and chicken broth in the instant pot. Seal and cook on high pressure for 25 minutes. Quickly release the pressure from the instant pot after the cook time by moving the valve on the lid from the sealing to the venting position.
- Shred the chicken into large pieces. Stir in the heavy whipping cream and fettuccine noodles into the instant pot. Make sure the pasta is covered in liquid. Seal and cook on high pressure for 8 minutes. Quickly release the pressure again after the cook time from the Instant Pot.
- Then stir in the grated parmesan cheese. Let the meal sit for 3-5 minutes to melt the cheese and incorporate the flavor.
- Then serve warm and enjoy!
Notes
- Refrigerate the leftovers in an airtight container for up to 5 days.
- You can dice the chicken (when it’s raw) before adding it to the instant pot if you prefer. If you use pre-diced chicken then you would only need to cook the chicken in the instant pot for 20 minutes with a quick release of the pressure after this cook time.
Nutrition Information
Show Details
Calories
525kcal
(26%)
Carbohydrates
30g
(10%)
Protein
24g
(48%)
Fat
34g
(52%)
Saturated Fat
20g
(100%)
Polyunsaturated Fat
2g
Monounsaturated Fat
9g
Trans Fat
0.1g
Cholesterol
177mg
(59%)
Sodium
690mg
(29%)
Potassium
470mg
(13%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
1274IU
(25%)
Vitamin C
2mg
(2%)
Calcium
77mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 525 kcal
% Daily Value*
| Calories | 525kcal | 26% |
| Carbohydrates | 30g | 10% |
| Protein | 24g | 48% |
| Fat | 34g | 52% |
| Saturated Fat | 20g | 100% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 9g | 45% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 177mg | 59% |
| Sodium | 690mg | 29% |
| Potassium | 470mg | 10% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 1274IU | 25% |
| Vitamin C | 2mg | 2% |
| Calcium | 77mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
42 reviews
Excellent
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