Instant Pot Chicken Fajitas Recipe
User Reviews
5.0
21 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
27 mins
-
Servings
6
-
Calories
277 kcal
-
Course
Main Course
-
Cuisine
Mexican
Instant Pot Chicken Fajitas Recipe
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Enjoy fajitas any day of the week when you make Instant Pot Chicken Fajitas Recipe in minutes. Tender chicken, veggies and more make dinner amazing.
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Ingredients
- 3 boneless skinless chicken breasts sliced
- 1 cup salsa
- 1 cup chicken broth
- 1 Tablespoon taco seasoning
- 2-3 bell peppers sliced
- 12 flour tortillas
Instructions
- Place the chicken, salsa, taco seasoning, and broth in the instant pot.
- Add the lid - set the valve to sealing.
- Set the pressure (high pressure for 20 minutes).
- Do a quick release to release the pressure. Stir to combine.
- Add in the peppers. Add the lid back on and set the pressure for 2 minutes.
- Do quick release again to remove the pressure.
- Stir to combine.
- Serve on flour tortillas with your favorite toppings.
Nutrition Information
Show Details
Calories
277kcal
(14%)
Carbohydrates
37g
(12%)
Protein
19g
(38%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Cholesterol
36mg
(12%)
Sodium
830mg
(35%)
Potassium
542mg
(15%)
Fiber
3g
(12%)
Sugar
6g
(12%)
Vitamin A
1505IU
(30%)
Vitamin C
52.3mg
(58%)
Calcium
82mg
(8%)
Iron
2.6mg
(14%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 277 kcal
% Daily Value*
| Calories | 277kcal | 14% |
| Carbohydrates | 37g | 12% |
| Protein | 19g | 38% |
| Fat | 6g | 9% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 36mg | 12% |
| Sodium | 830mg | 35% |
| Potassium | 542mg | 12% |
| Fiber | 3g | 12% |
| Sugar | 6g | 12% |
| Vitamin A | 1505IU | 30% |
| Vitamin C | 52.3mg | 58% |
| Calcium | 82mg | 8% |
| Iron | 2.6mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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