Instant Pot Chicken Soup
User Reviews
5.0
84 reviews
Excellent
Instant Pot Chicken Soup
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Comforting and delicious chicken soup made in the Instant Pot.
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Ingredients
- 1 tablespoon olive oil
- 4 large carrots, diced
- 3 celery ribs, diced
- 1 onion, diced
- 4 garlic cloves, diced
- 1 teaspoon dried thyme
- ¼ teaspoon cayenne
- 1 teaspoon oregano
- 2 skinless chicken breasts, cubed
- 5 cups chicken stock
- 1 bay leaf
- ¼ teaspoon pepper
- 1 teaspoon salt, depending on your chicken stock
- 6 oz pasta of your choice
Instructions
- Turn Instant Pot to saute and drizzle in 1 tablespoon olive oil. Add chopped carrots, onions, celery and garlic. Saute for 2-3 minutes.
- Press cancel to turn saute off. Add all other ingredients except pasta. Set lid to sealing.
- Push manual and set timer for 10 minutes. When timer goes off, let steam release naturally for five minutes then turn the valve to release using a dish towel.
- Open lid and add pasta and stir. Set pot to saute and cook uncovered for about 5 minutes or until pasta is done. The timing on this will depend on your pasta so check it often.
Notes
- WW Smart Points - 9
- Depending on what type of pasta you use you may have to add more or less chicken stock. If you let the pasta sit too long in a warm Instant Pot it will cook too long and soak up the broth. I suggest cooking the pasta until it's done and then remove it from the Instant Pot.
- Be sure to adjust salt and pepper to taste.
Nutrition Information
Show Details
Calories
272kcal
(14%)
Carbohydrates
35g
(12%)
Protein
17g
(34%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Cholesterol
30mg
(10%)
Sodium
764mg
(32%)
Potassium
629mg
(18%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Vitamin A
6925IU
(139%)
Vitamin C
5.9mg
(7%)
Calcium
49mg
(5%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 272 kcal
% Daily Value*
| Calories | 272kcal | 14% |
| Carbohydrates | 35g | 12% |
| Protein | 17g | 34% |
| Fat | 6g | 9% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 30mg | 10% |
| Sodium | 764mg | 32% |
| Potassium | 629mg | 13% |
| Fiber | 2g | 8% |
| Sugar | 7g | 14% |
| Vitamin A | 6925IU | 139% |
| Vitamin C | 5.9mg | 7% |
| Calcium | 49mg | 5% |
| Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
84 reviews
Excellent
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