Instant Pot Ham and Potato Soup Recipe

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Inactive time

    15 mins

  • Total Time

    38 mins

  • Servings

    6

  • Calories

    263 kcal

  • Course

    Soup

  • Cuisine

    American

Instant Pot Ham and Potato Soup Recipe

This Instant Pot ham and potato soup recipe is easy, healthy, quick, and dairy-free. It has a slow-cooked taste with none of the waiting!

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Ingredients

Servings
  • 1 large carrot chopped
  • 2 sticks celery chopped
  • 1/2 medium onion chopped
  • 1 tablespoon olive oil
  • 1 pound (approx.) smoked ham cut into small pieces
  • 2.5 pounds Russet potatoes peeled & cut into 1" pieces
  • 3 cloves garlic minced
  • 1/4 teaspoon Italian seasoning
  • 4 cups chicken broth
  • 2 cups water
  • salt & pepper to taste
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Instructions

  1. Prep your celery, carrot, and onion and add them to your Instant Pot along with the olive oil. Sauté for 5 minutes, stirring occasionally.
  2. Meanwhile, prep your ham and potatoes (or prep them at the start - up to you!). 
  3. Stir in the garlic, followed by the ham, potatoes, Italian seasoning, chicken broth, and water. Set pressure valve on "sealing". Cook on high pressure for 8 minutes. It'll take 10-15 minutes for the Instant Pot to get up to pressure.
  4. Once the countdown has finished, release the pressure manually. You can let it naturally release if you want the potatoes to be very fall-apart tender.
  5. Using a potato masher, lightly mash some of the potatoes right in the Instant Pot. I like a mix of potato pieces and a bit of mash. Season with salt & pepper and serve immediately. This soup makes great leftovers. 

Notes

  • Inactive time in this recipe indicates the time it takes the Instant Pot to get up to pressure.
  • I use this 6-quart Instant Pot.
  • Don't own an Instant Pot? Try the stovetop version or the slow cooker version of this recipe.
  • Use low-sodium chicken broth if salt is a concern for you.
  • You can use a different variety of potatoes if you wish, but I do love the starchy Russets.
  • Nutritional information is provided as a courtesy only and should be construed as an estimate rather than a guarantee. Ingredients can vary and Salt & Lavender makes no guarantees to the accuracy of this information.

Nutrition Information

Show Details
Calories 263kcal (13%) Carbohydrates 37g (12%) Protein 18g (36%) Fat 6g (9%) Saturated Fat 1g (5%) Cholesterol 36mg (12%) Sodium 1514mg (63%) Potassium 1168mg (33%) Fiber 3g (12%) Sugar 2g (4%) Vitamin A 1698IU (34%) Vitamin C 23mg (26%) Calcium 52mg (5%) Iron 3mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 263 kcal

% Daily Value*

Calories 263kcal 13%
Carbohydrates 37g 12%
Protein 18g 36%
Fat 6g 9%
Saturated Fat 1g 5%
Cholesterol 36mg 12%
Sodium 1514mg 63%
Potassium 1168mg 25%
Fiber 3g 12%
Sugar 2g 4%
Vitamin A 1698IU 34%
Vitamin C 23mg 26%
Calcium 52mg 5%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

18 reviews
Excellent

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