Instant Pot Kuru Fasulye (Turkish Stew)

• 6 cups dried beans that were soaked overnight about ¾ of a 16 oz bag of dried beans
• 2 tbsp olive oil
• ¾ cup small dice spicy turkish sausage about 4 oz
• ¾ cup red onion small dice (about 1 small onion)
• 3 cloves of garlic finely chopped
• 1 tsp dried oregano
• 2 tbsp heaping of red pepper paste
• 1 tsp kosher salt reduce to ½ tsp if using low-sodium broth
• 4 cups of water or low-sodium broth of choice

FOR SERVING:

• chopped fresh parsley optional
• red pepper flakes optional