Instant Pot Strawberry Jam

Name: Instant Pot Strawberry Jam
Prep time: 30 min
Cook time: 1 min
Total time: 31 min
Yield: 16 -2 TBS servings
Ingredients: 4 cups strawberries; 1 ½ cups sugar; ¼ cup lemon juice; ¼ cup water; 2 TBS cornstarch

User Reviews

5.0

36 reviews

Excellent

Prep Time
30 mins
Cook Time
30 mins
Total Time
31 mins
Servings
16 -2 TBS servings
Calories
73 kcal
Course
Breakfast
Cuisine
American

Instant Pot Strawberry Jam

Iris Warren

Report

Only four ingredients in this super simple and delicious Instant Pot Strawberry Jam. Perfect for sandwiches, ice cream topping, or whatever you want!

Share:

I Made This!

Be the first!

Print

7 people printed this

Save this

Be the first!

Ingredients

Servings

4 cups strawberries
1 ½ cups sugar
¼ cup lemon juice
¼ cup water
2 TBS cornstarch

Add to Shopping List

Notes

Instant Pot Strawberry Jam will keep in the fridge for 1 month. To freeze the jam, place in freezer safe containers once cool, then freeze. Will keep in freezer for up to 1 year.