Irish Brown Soda Bread Recipe

Name: Irish Brown Soda Bread Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 6 people
Ingredients: 1 ¾ cups (9 oz/260 g) whole wheat flour; 1 ¾ cups (9 oz/260 g) all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 2 tablespoons (1 oz/28 g) cold butter; 1 large egg, at room temperature; 1 ⅔ cups (13 fl oz/390 ml) buttermilk*; 1 tablespoons rolled oats

User Reviews

4.7

2,256 reviews

Excellent

Prep Time
20 mins
Cook Time
20 mins
Total Time
1 hr 5 mins
Servings
6 people
Calories
183 kcal
Course
Lunch, Dinner
Cuisine
Irish

Irish Brown Soda Bread Recipe

Yosef Bauer

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My Mum’s Irish Brown Soda Bread—7 ingredients, ready in an hour—is hearty, flavorful, and perfect for tea, breakfast, or St. Patrick’s Day!

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Ingredients

Servings

1 ¾ cups (9 oz/260 g) whole wheat flour (fine ground)
1 ¾ cups (9 oz/260 g) all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
2 tablespoons (1 oz/28 g) cold butter, cubed
1 large egg, at room temperature
1 ⅔ cups (13 fl oz/390 ml) buttermilk*
1 tablespoons rolled oats

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Notes

6 SmarPoints5 PointsPlus Points
*For every Cup of Buttermilk needed mix 1 cup of regular milk with 2 tablespoons of Lemon juice or white vinegar. Mix and let it stand for a minimum of 30 minutes before using.