Italian Chicken Veggie Soup
User Reviews
5.0
39 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
45 mins
-
Servings
8
-
Calories
216 kcal
-
Course
Side Dish, Main Course
-
Cuisine
Italian
Italian Chicken Veggie Soup
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Easy to make, loaded with chicken and veggies, and so satisfying
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Ingredients
- 1½ Tbsp olive oil
- 1 Large sweet onion finely diced
- 2 talks celery sliced
- 2 Medium carrots sliced
- 2 Cups button mushrooms quartered
- 2-3 garlic cloves pressed/minced
- 1 Tbsp Italian seasoning
- 3 Cups shredded cooked chicken
- 15 oz Italian Tomato-Basil Sauce 1 can
- 7 Cups chicken broth
- 1 Cup frozen corn fresh or frozen
- 1 Cup chopped green beans fresh or frozen
- 2 Tbsp chopped fresh parsley to garnish
- salt and pepper, to taste
- ½ Cup grated Parmesan cheese
Instructions
- Heat oil in a large stockpot over medium-high heat. Add onion, carrots, celery, mushrooms, garlic, and Italian seasoning and sauté until softens, about 8-10 minutes.
- Stir in cooked chicken, tomato sauce, chicken broth, corn, and green beans. Bring to a simmer and cook for 15-20 minutes.
- Season with salt and pepper to your taste, then sprinkle with Parmesan cheese and fresh chopped parsley.
- Enjoy while hot!
Notes
- Chicken: Use any leftover chicken, rotisserie chicken, or cook your own chicken breast.
- Veggies: Use any veggies you have handy like green beans, peas, celery, and carrots. You may use fresh or frozen veggies.
Nutrition Information
Show Details
Calories
216kcal
(11%)
Carbohydrates
16g
(5%)
Protein
20g
(40%)
Fat
9g
(14%)
Saturated Fat
3g
(15%)
Cholesterol
45mg
(15%)
Sodium
1194mg
(50%)
Potassium
780mg
(22%)
Fiber
3g
(12%)
Sugar
6g
(12%)
Vitamin A
3014IU
(60%)
Vitamin C
26mg
(29%)
Calcium
134mg
(13%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 216 kcal
% Daily Value*
| Calories | 216kcal | 11% |
| Carbohydrates | 16g | 5% |
| Protein | 20g | 40% |
| Fat | 9g | 14% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 45mg | 15% |
| Sodium | 1194mg | 50% |
| Potassium | 780mg | 17% |
| Fiber | 3g | 12% |
| Sugar | 6g | 12% |
| Vitamin A | 3014IU | 60% |
| Vitamin C | 26mg | 29% |
| Calcium | 134mg | 13% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
39 reviews
Excellent
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