Italian Dressing

User Reviews

4.9

27 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    6

  • Calories

    170 kcal

  • Course

    Salad

  • Cuisine

    Italian

Italian Dressing

This homemade Italian Dressing is made with olive oil, vinegar, herbs, and spices. It is easy to whisk up and tastes so much better than store bought dressing.

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Ingredients

Servings
  • 1/2 cup olive oil
  • 1/4 cup red wine vinegar
  • 1 clove garlic, minced
  • 1 tablespoon finely grated Parmesan cheese
  • 1 teaspoon honey
  • 1 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried parsley
  • 1/2 teaspoon onion powder
  • Dash of crushed red pepper flakes
  • Kosher salt and freshly ground black pepper, to taste

Instructions

  1. To make the dressing, in a small bowl, whisk together the olive oil, vinegar, garlic, Parmesan cheese, honey, basil, oregano, parsley, onion powder, and red pepper flakes. Season with salt and pepper, to taste.

Nutrition Information

Show Details
Calories 170kcal (9%) Carbohydrates 2g (1%) Protein 1g (2%) Fat 18g (28%) Saturated Fat 3g (15%) Cholesterol 1mg (0%) Sodium 14mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin C 1mg (1%) Calcium 16mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 170 kcal

% Daily Value*

Calories 170kcal 9%
Carbohydrates 2g 1%
Protein 1g 2%
Fat 18g 28%
Saturated Fat 3g 15%
Cholesterol 1mg 0%
Sodium 14mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin C 1mg 1%
Calcium 16mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

27 reviews
Excellent

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