Italian Dressing

User Reviews

4.6

105 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    8

  • Calories

    189 kcal

  • Course

    Salad

  • Cuisine

    Italian

Italian Dressing

This homemade Italian Dressing will have you throwing out your store bought version! This tangy, herbaceous dressing requires a short list of kitchen staple ingredients. Just dump, shake, and serve!

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Ingredients

Servings
  • ¾ cup olive oil
  • ¼ cup red wine vinegar or white wine vinegar
  • 1 tablespoon Italian seasoning
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder
  • ½ teaspoon red pepper flakes
  • ¾ teaspoon salt
  • 2 teaspoon honey
  • 1 tablespoon lemon juice freshly squeezed
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Instructions

  1. Blend ingredients: Add all the ingredients to a jar, place the lid and close it. Shake it well until all the ingredients are well blended.
  2. Serve: Serve drizzled over your favorite salad. The dressing will need to be shaken again before serving.

Notes

  • This recipe will yield about a cup of dressing.
  • Both red and white wine vinegar work beautifully in this dressing. Feel free to go with whichever you have on hand. I tend to opt for red more than the white, just because it gives the dressing that color we are familiar with. Other than the color, there is no difference! Use what you have on hand.
  • Season to your preference! Make this dressing to your liking.
  • This dressing will need to be shaken each time before serving! The oil and ingredients will separate after a while in the fridge.
  • Store your Italian dressing in the refrigerator in an airtight container or jar with a lid. I prefer using a jar with a tight seal! Stored properly, your dressing will last for up to 2 weeks.

Nutrition Information

Show Details
Serving 2tbsp Calories 189kcal (9%) Carbohydrates 2g (1%) Protein 1g (2%) Fat 20g (31%) Saturated Fat 3g (15%) Sodium 222mg (9%) Potassium 20mg (1%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 48IU (1%) Vitamin C 1mg (1%) Calcium 12mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 189 kcal

% Daily Value*

Serving 2tbsp
Calories 189kcal 9%
Carbohydrates 2g 1%
Protein 1g 2%
Fat 20g 31%
Saturated Fat 3g 15%
Sodium 222mg 9%
Potassium 20mg 0%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 48IU 1%
Vitamin C 1mg 1%
Calcium 12mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.6

105 reviews
Excellent

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