Italian Dressing

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    8

  • Calories

    186 kcal

  • Course

    Salad

  • Cuisine

    Italian

Italian Dressing

This Italian dressing is so delicious and so easy to make from scratch that you'll never buy storebought again!

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Ingredients

Servings
  • ¾ cup Vegetable oil or light olive oil
  • ¼ cup red wine vinegar
  • 1 tablespoon Italian seasoning
  • 1 clove garlic crushed and finely minced
  • 1/2 teaspoon white sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons grated Parmesan cheese

Instructions

  1. Combine all ingredients in a mason jar with a lid and shake until combined.
  2. Store in the fridge for up to one week.

Nutrition Information

Show Details
Serving 2tbsp Calories 186kcal (9%) Carbohydrates 1g (0%) Protein 1g (2%) Fat 21g (32%) Saturated Fat 17g (85%) Cholesterol 1mg (0%) Sodium 165mg (7%) Potassium 8mg (0%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 21IU (0%) Vitamin C 1mg (1%) Calcium 24mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 186 kcal

% Daily Value*

Serving 2tbsp
Calories 186kcal 9%
Carbohydrates 1g 0%
Protein 1g 2%
Fat 21g 32%
Saturated Fat 17g 85%
Cholesterol 1mg 0%
Sodium 165mg 7%
Potassium 8mg 0%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 21IU 0%
Vitamin C 1mg 1%
Calcium 24mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

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