Italian Seasoning
User Reviews
5
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Prep Time
5 mins
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Total Time
5 mins
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Servings
8 tablespoons
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Calories
13 kcal
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Course
Condiments
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Cuisine
Italian
Italian Seasoning
Description
This Italian Seasoning recipe blends several dried herbs and spices frequently used in Italian cooking. The mix includes equal parts of dried basil, oregano, and parsley along with rosemary, thyme leaves, red pepper flakes, and garlic powder in smaller amounts. Together, these ingredients form a versatile seasoning that adds herbal depth and a touch of mild heat.
The blend combines aromatic dried leaves like basil, thyme, and oregano, which contribute floral and slightly sweet notes, with the earthy taste of rosemary and parsley. Garlic powder adds a subtle savory pungency, while red pepper flakes provide a hint of heat to brighten the overall profile. This seasoning can be used to season meats, vegetables, pasta sauces, or salad dressings.
Storing the mixture in an airtight container in a cool, dark place preserves freshness for up to six months. It is recommended to prepare this blend in small batches or adjust quantities for larger amounts to maintain optimum flavor.
Ingredients
- 2 tablespoons basil dried
- 2 tablespoons oregano dried
- 2 tablespoons parsley dried
- 1 tablespoon rosemary dried
- 1 tablespoon thyme dried leaves
- 1 tablespoon red pepper flakes
- 1 teaspoon garlic powder
Instructions
- Combine all ingredients in a small bowl and mix well.
- Transfer into a spice jar or air-tight container and store in a cool dark place for up to 6 months.
Notes
- Adjust the recipe quantities proportionally when making larger batches to maintain balanced flavors.
- Store the seasoning in an airtight container away from light and heat to preserve aroma for up to six months.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8tablespoons
Amount Per Serving
Calories 13 kcal
% Daily Value*
| Calories | 13 | 1% |
| Carbohydrates | 2g | 1% |
| Sodium | 20mg | 1% |
| Potassium | 79mg | 2% |
| Fiber | 1g | 4% |
| Vitamin A | 360IU | 7% |
| Vitamin C | 1mg | 1% |
| Calcium | 64mg | 6% |
| Iron | 2.3mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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