Chipotle Guacamole (Copycat)
User Reviews
5
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Prep Time
5 mins
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Total Time
5 mins
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Servings
8 servings
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Calories
82 kcal
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Course
Condiments
-
Cuisine
Mexican
Chipotle Guacamole (Copycat)
Description
Chipotle Guacamole (Copycat) highlights ripe Hass avocados mashed together with fresh lime juice which adds acidity and helps maintain color. Red onion adds crunch and sharpness, while the jalapeño provides mild heat balanced by salt and chopped cilantro for herbal notes. The simple preparation involves combining these ingredients to create a smooth and flavorful dip that maintains some texture from the onion and chile.
The resulting guacamole is creamy with a zesty edge from the lime and a gentle kick from jalapeño, making it suitable for serving with tortilla chips or alongside grilled meats and tacos. The recipe emphasizes fresh ingredients without any additional seasoning or embellishments to mirror the restaurant style.
Ingredients
- 2 large avocado Hass variety
- 2 teaspoons lime juice
- 2 tablespoons cilantro , chopped
- 1/4 cup red onion , finely chopped
- 1/2 jalapeño , deveined and finely chopped
- 1/4 teaspoons kosher salt
Instructions
- Cut avocados, remove pit and scoop out and into a bowl.
- Add lime juice, cilantro, red onion, jalapeno, and salt and mash well together and serve with chips.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8servings
Amount Per Serving
Calories 82 kcal
% Daily Value*
| Calories | 82kcal | 4% |
| Carbohydrates | 4g | 1% |
| Protein | 1g | 2% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Sodium | 76mg | 3% |
| Potassium | 251mg | 5% |
| Fiber | 3g | 12% |
| Vitamin A | 90IU | 2% |
| Vitamin C | 6.8mg | 8% |
| Calcium | 6mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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