Italian Seasoning
User Reviews
5
-
Prep Time
5 mins
-
Cook Time
1 min
-
Total Time
6 mins
-
Servings
8
-
Calories
7 kcal
-
Course
Condiments
-
Cuisine
Italian
Italian Seasoning
Description
This Italian Seasoning combines dried basil, oregano, rosemary, parsley, thyme, marjoram, and garlic powder in measured proportions to capture the essence of traditional Italian herbs. The blend is stirred together to evenly distribute the flavors and can be used immediately or stored in an airtight container. The dried herbs provide concentrated, shelf-stable flavor that pairs well with tomato-based dishes, grilled meats, pasta sauces, and vegetable preparations.
Its dry form makes it convenient for keeping on hand to season recipes without the extra preparation required by fresh herbs. Its composition of multiple complementary herbs delivers balanced taste with each addition.
Storing the seasoning blend in a cool, dark place preserves the potency of the herbs for up to six months. This mix can be added directly to recipes during cooking or sprinkled on top just before serving.
Ingredients
- 2 tablespoons basil dried
- 2 tablespoons oregano dried
- 1 teaspoon garlic powder
- 2 teaspoons rosemary dried
- 2 tablespoons parsley dried
- 1 tablespoon thyme dried
- 1 tablespoon marjoram dried
Instructions
- Place all of the ingredients in a small bowl. Stir until well combined.
- Use immediately, or transfer to an airtight container and store in a cool, dry place for up to 6 months.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 7 kcal
% Daily Value*
| Calories | 7kcal | 0% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 4mg | 0% |
| Potassium | 44mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 56IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 43mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
You'll Also Love
