Jalapeño Popper Chicken Soup

Name: Jalapeño Popper Chicken Soup
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Yield: 6 serving
Ingredients: 1 1/2 pounds boneless skinless chicken breasts; 1/4 onion; 1/2 green bell pepper; 2 fresh Jalapeños seeded and chopped; 1 teaspoon cumin; 1/2 teaspoon paprika; 1 teaspoon salt; 1 teaspoon black pepper; 3 cups chicken broth; 6 ounces cream cheese; 1/2 lb Bacon; 1/2 cup heavy whipping cream; 1 1/2 cups Mexican Style Shredded Cheese

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4.8

81 reviews

Excellent

Prep Time
10 mins
Cook Time
6 hrs
Total Time
6 hrs 10 mins
Servings
6
Calories
573 kcal
Course
Soup
Cuisine
American

Jalapeño Popper Chicken Soup

Uma Boyd

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Try this easy crock pot jalapeño poppers chicken soup recipe. This delicious crock pot jalapeño poppers chicken chili is perfect for cold days.

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Ingredients

Servings

1 1/2 pounds boneless skinless chicken breasts
1/4 onion chopped
1/2 green bell pepper diced
2 fresh Jalapeños seeded and chopped divided
1 teaspoon cumin
1/2 teaspoon paprika
1 teaspoon salt
1 teaspoon black pepper
3 cups chicken broth
6 ounces cream cheese diced
1/2 lb Bacon cooked and crumbled, divided
1/2 cup heavy whipping cream
1 1/2 cups Mexican Style Shredded Cheese divided

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Instructions

Add the chicken, onion, bell pepper, jalapeños (reserve some for topping), cumin, paprika, salt and black pepper to a 6-8 quart crock pot.
Cover the ingredients with the chicken broth.
Cook on low for 6-7 hours or on high for 3-4 hours until the chicken shreds easily.
Remove the chicken, shred and stir it back into the crock pot.
Add the cream cheese, bacon (reserve some for topping), heavy whipping cream and 1 cup of the shredded cheese into the crock pot.
Cover and cook on low until the cheese melts.
Serve warm topped with the remaining jalapeños, bacon and shredded cheese. Enjoy!

Notes

Refrigerate the leftovers in an airtight container for up to 5 days.
Make sure to cook soup on low once the cheeses are added to the crock pot to prevent the cheese from curdling.
You can lessen or add more jalapeños depending on how spicy you want this crock pot chicken soup.

Nutrition Information

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Calories 573kcal (29%) Carbohydrates 6g (2%) Protein 39g (78%) Fat 43g (66%) Saturated Fat 21g (105%) Polyunsaturated Fat 4g Monounsaturated Fat 14g Trans Fat 0.1g Cholesterol 178mg (59%) Sodium 1472mg (61%) Potassium 682mg (19%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 1175IU (24%) Vitamin C 31mg (34%) Calcium 247mg (25%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 573 kcal

% Daily Value*

Calories	573kcal	29%
Carbohydrates	6g	2%
Protein	39g	78%
Fat	43g	66%
Saturated Fat	21g	105%
Polyunsaturated Fat	4g	24%
Monounsaturated Fat	14g	70%
Trans Fat	0.1g	5%
Cholesterol	178mg	59%
Sodium	1472mg	61%
Potassium	682mg	15%
Fiber	1g	4%
Sugar	4g	8%
Vitamin A	1175IU	24%
Vitamin C	31mg	34%
Calcium	247mg	25%
Iron	1mg	6%