Jambon-Beurre
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
1 person
-
Calories
746 kcal
-
Course
Main Course
-
Cuisine
French
Jambon-Beurre
Report
Also called “Le Parisien”, the jambon-beurre is a sandwich made up of a buttered sliced half baguette with slices of ham. It is often served with French pickles (cornichons).
Share:
Ingredients
- ½ fresh baguette
- 3 oz. ham bone-in, sliced
- 2 tablespoons unsalted butter (or semi-salted butter), cold
- French pickles (cornichons), optional
Add to Shopping List
Instructions
- Slice open one side of the baguette lengthwise.
- Spread butter on both sides of the bread.
- Gently fold the ham and place it in the baguette.
- Add a few French pickles (optional).
- Close the sandwich and enjoy.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes
You'll Also Love
Prosciutto Wrapped Salmon with Wilted Spinach & Lemon Beurre Blanc
French, Italian
4.9
(204 reviews)
