Japanese BBQ Sauce

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Additional Time

    15 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    108 kcal

  • Course

    Condiments

  • Cuisine

    Japanese

Japanese BBQ Sauce

Not your average barbecue sauce—this umami-packed Japanese version is sweet, savory, and endlessly versatile.

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Ingredients

Servings
  • 1/2 cup soy sauce
  • 1/4 cup mirin
  • 1/4 cup sake
  • 1/4 cup brown sugar
  • 1 tablespoon honey
  • 1 tablespoon sesame oil
  • 2 cloves garlic minced
  • 1 tablespoon ginger grated
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Instructions

  1. Combine all the ingredients in a saucepan over medium heat.
  2. Stir occasionally and bring the mixture to a simmer.
  3. Allow the sauce to simmer for 10 minutes, or until it thickens slightly, stirring occasionally. Remove from heat and let cool.

Nutrition Information

Show Details
Calories 108kcal (5%) Carbohydrates 18g (6%) Protein 2g (4%) Fat 2g (3%) Saturated Fat 0.3g (2%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 1.158mg (0%) Potassium 66mg (2%) Fiber 0.2g (1%) Sugar 14g (28%) Vitamin A 0.1IU (0%) Vitamin C 0.4mg (0%) Calcium 14mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 108 kcal

% Daily Value*

Calories 108kcal 5%
Carbohydrates 18g 6%
Protein 2g 4%
Fat 2g 3%
Saturated Fat 0.3g 2%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 1.158mg 0%
Potassium 66mg 1%
Fiber 0.2g 1%
Sugar 14g 28%
Vitamin A 0.1IU 0%
Vitamin C 0.4mg 0%
Calcium 14mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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