
Kahlua Brownies
User Reviews
5.0
15 reviews
Excellent

Kahlua Brownies
Report
One bite of these homemade Kahlua brownies and you'll find they are hard to put down.
Share:
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 2/3 cup butter
- 3 ounces unsweetened chocolate
- 3 eggs
- 2 cups sugar
- 1/4 cup Kahlua coffee liqueur plus 1 tablespoon, divided use
- 3/4 cup chopped walnuts
Add to Shopping List
Instructions
- Preheat the oven to 350°F. Line a 9-inch square pan with foil and spray the foil with nonstick spray.
- Sift together the flour, baking powder, and salt.
- Melt the butter and chocolate in a small saucepan over low heat.
- In a large bowl, beat the eggs with the sugar until light. Add the flour mixture, melted chocolate, and 1/4 cup of Kahlúa. Mix well. Stir in the walnuts.
- Spread the batter evenly in the prepared pan. Bake for 30 minutes, or until the top springs back when touched lightly in the center and the edges begin to pull away from the pan. Remove from the oven and let cool thoroughly in the pan.
- Brush the top with 1 tablespoon of Kahlúa and cut into 1x2-inch bars.
Nutrition Information
Show Details
Calories
523kcal
(26%)
Carbohydrates
67g
(22%)
Protein
6g
(12%)
Fat
26g
(40%)
Saturated Fat
12g
(60%)
Cholesterol
90mg
(30%)
Sodium
274mg
(11%)
Potassium
190mg
(5%)
Fiber
2g
(8%)
Sugar
47g
(94%)
Vitamin A
500IU
(10%)
Vitamin C
0.2mg
(0%)
Calcium
44mg
(4%)
Iron
3.2mg
(18%)
Nutrition Facts
Serving: 9Serving
Amount Per Serving
Calories 523 kcal
% Daily Value*
Calories | 523kcal | 26% |
Carbohydrates | 67g | 22% |
Protein | 6g | 12% |
Fat | 26g | 40% |
Saturated Fat | 12g | 60% |
Cholesterol | 90mg | 30% |
Sodium | 274mg | 11% |
Potassium | 190mg | 4% |
Fiber | 2g | 8% |
Sugar | 47g | 94% |
Vitamin A | 500IU | 10% |
Vitamin C | 0.2mg | 0% |
Calcium | 44mg | 4% |
Iron | 3.2mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
Other Recipes