Kale Pesto (Vegan, Nut Free Options Included)
User Reviews
5.0
12 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
10 mins
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Servings
6 servings
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Calories
119 kcal
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Course
Condiments
-
Cuisine
Italian
Kale Pesto (Vegan, Nut Free Options Included)
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This quick and healthy vegan kale pesto is dairy free and can be made at home in under 5 minutes!
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Ingredients
- 2 cups kale shredded (roughly one bunch, but you don't need to be precise here!)
- ¼ cup walnuts
- 1 avocado
- 1 teaspoon minced garlic 1 - 2 cloves
- ¼ cup water to help blend (if using blender vs. food processor)
- 1 tablespoon olive oil
- lemon juice one wedge
- ½ teaspoon salt
- ½ teaspoon pepper
Instructions
- Add the kale, nuts and spoon the avocado and garlic into the food processor and start pulsing. If you're using a blender, add all the ingredients and some water to blend.
- Slowly add olive oil through the spout of the food processor. If you don't have a food processor with a spout, just add it in small increments into the bowl and then pulse.
- Squeeze a bit of lemon once it's blended to the right consistency - you can make it as smooth or chunky as you like it
Notes
- People like different consistencies for their pesto - I typically like mine to have a bit of bite to it (this takes about 1.5 minutes to blend in my Vitamix). If you want it smoother, you can blend a bit more on a higher setting (or add a bit more olive oil)
- I've suggested adding water to help with the blending - this is to help soften the kale leaves as you're blending. Feel free to leave out if your blender can accomplish this without water!
Nutrition Information
Show Details
Calories
119kcal
(6%)
Carbohydrates
6g
(2%)
Protein
2g
(4%)
Fat
11g
(17%)
Saturated Fat
1g
(5%)
Sodium
205mg
(9%)
Potassium
294mg
(8%)
Fiber
3g
(12%)
Sugar
1g
(2%)
Vitamin A
2280IU
(46%)
Vitamin C
30mg
(33%)
Calcium
42mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 119 kcal
% Daily Value*
| Calories | 119kcal | 6% |
| Carbohydrates | 6g | 2% |
| Protein | 2g | 4% |
| Fat | 11g | 17% |
| Saturated Fat | 1g | 5% |
| Sodium | 205mg | 9% |
| Potassium | 294mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 1g | 2% |
| Vitamin A | 2280IU | 46% |
| Vitamin C | 30mg | 33% |
| Calcium | 42mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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