Kanda (Gluten Free Meatballs)

User Reviews

5

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Additional Time

    1 hr

  • Total Time

    1 hr 30 mins

  • Servings

    36 meatballs

  • Calories

    39 kcal

Kanda (Gluten Free Meatballs)

This Gluten Free Meatball Recipe is known as Kanda in the Central African Republic. It’s made with ground beef and a special ingredient…. Pumpkin seeds! Serve these up the traditional way (with onion tomato sauce) or on a bed of pasta with pasta sauce! Either way, this Gluten Free Meatball Recipe (kanda) is delicious! 

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Ingredients

Servings
  • 1 lb ground beef
  • 2 cups pumpkin seeds
  • 1 onion chopped
  • 1 tsp garlic
  • ¾ tsp salt
  • black pepper fresh ground, to taste
  • ½ cup water cold

Instructions

  1. In a food processor or blender, grind the pumpkin seeds to a powder.
  2. Add the rest of the ingredients into the food processor and grind until fully combined.
  3. Transfer the mixture to a bowl and refrigerate for at least an hour.
  4. Heat some olive oil in a cast iron skillet.
  5. Roll the mixture into meatballs about the size of golf balls. Place them in the pan, and use tongs to turn them as they cook, ensuring that they brown on all sides. It will take about 15 or so minutes.
  6. You may need to cook them in two batches.
  7. Serve with whatever sauce you’d like.

Notes

  • Recipe copyright The Foreign Fork. For educational or personal use only. 

Nutrition Information

Show Details
Serving 1serving Calories 39kcal (2%) Carbohydrates 1g (0%) Protein 4g (8%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Trans Fat 1g (50%) Cholesterol 8mg (3%) Sodium 56mg (2%) Potassium 77mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 1IU (0%) Vitamin C 1mg (1%) Calcium 5mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 36meatballs

Amount Per Serving

Calories 39 kcal

% Daily Value*

Serving 1serving
Calories 39kcal 2%
Carbohydrates 1g 0%
Protein 4g 8%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 8mg 3%
Sodium 56mg 2%
Potassium 77mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 1IU 0%
Vitamin C 1mg 1%
Calcium 5mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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