Kefir Chia Pudding

User Reviews

5

84 reviews
Excellent
  • Prep Time

    10 mins

  • Additional Time

    3 hrs

  • Total Time

    3 hrs 10 mins

  • Servings

    4 servings

  • Calories

    340 kcal

  • Course

    Breakfast

Kefir Chia Pudding

Kefir Chia Pudding blends chia seeds with kefir, maple syrup, and vanilla extract to create a creamy, lightly sweetened pudding. The chia seeds absorb the kefir and thicken over several hours in the fridge, resulting in a textured but smooth dessert or snack. The tang from the kefir complements the maple sweetness, making it a nutritious and refreshing option for breakfast or anytime.

Description

Kefir Chia Pudding combines the nutty texture of chia seeds with the tartness of kefir, sweetened mildly with maple syrup and enhanced by vanilla extract. The preparation involves mixing all ingredients and chilling the mixture for at least two to three hours, or overnight, allowing the seeds to swell and the pudding to set firmly. The pudding has a consistency that is both creamy and slightly gelatinous from the hydrated chia seeds.

Its flavor profile balances the fermented tang of kefir with gentle sweetness and aromatic vanilla. This dish can be served plain or topped with fruits, nuts, or yogurt to add varying textures and flavors. Its make-ahead nature makes it convenient for meal prepping.

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Ingredients

Servings
  • ¾ cups chia seeds
  • tablespoons maple syrup
  • ½ teaspoon vanilla extract
  • 4 cups Kefir

Instructions

  1. Add the chia seeds, maple syrup, vanilla extract, and kefir to a bowl.
  2. Mix until well combined. Let it set for a couple of minutes (5-10 minutes) in the fridge before going back in and giving it a second stir.
  3. Let the chia pudding set in the fridge for at least two to three hours or overnight.
  4. Stir it before serving, and add in your favorite toppings, such as yogurt, fruit, nuts, and/or seeds.

Nutrition Information

Show Details
Calories 340kcal (17%) Carbohydrates 34g (11%) Protein 13g (26%) Fat 18g (28%) Saturated Fat 6g (30%) Polyunsaturated Fat 8g (47%) Monounsaturated Fat 1g (5%) Trans Fat 0.04g (2%) Cholesterol 30mg (10%) Sodium 131mg (5%) Potassium 159mg (3%) Fiber 11g (44%) Sugar 20g (40%) Vitamin A 509IU (10%) Vitamin C 1mg (1%) Calcium 515mg (52%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 340 kcal

% Daily Value*

Calories 340kcal 17%
Carbohydrates 34g 11%
Protein 13g 26%
Fat 18g 28%
Saturated Fat 6g 30%
Polyunsaturated Fat 8g 47%
Monounsaturated Fat 1g 5%
Trans Fat 0.04g 2%
Cholesterol 30mg 10%
Sodium 131mg 5%
Potassium 159mg 3%
Fiber 11g 44%
Sugar 20g 40%
Vitamin A 509IU 10%
Vitamin C 1mg 1%
Calcium 515mg 52%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

84 reviews
Excellent

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