
Kentucky Butter Poke Cake
User Reviews
5.0
3 reviews
Excellent

Kentucky Butter Poke Cake
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This Kentucky Butter Poke Cake just melts in your mouth with a soft and delectable texture. This simple to make recipe is so delicious, fluffy, and infused with butter to make it super moist.
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Ingredients
- 1 15.25 ounces box yellow cake mix
- 1 cup buttermilk
- 4 oz cream cheese softened
- 2 eggs
Topping
- 1 8 oz package cream cheese softened
- ½ cup butter softened
- 1 tsp vanilla
- 1 ½ cup powdered sugar
- ¼ cup milk
- 1 cup pecans chopped and toasted
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Instructions
- Preheat your oven to 350 degrees.
- Spray the bottom of a 9x13 baking dish with non-stick spray.
- In a large bowl, beat together the cake mix, buttermilk, 4 ounces of softened cream cheese, and the 2 eggs until well combined.
- Pour the cake batter into the pan.
- Bake for 28 to 30 minutes or until a toothpick inserted in the center comes out clean.
- Set cake aside to cool.
- Once the cake is cool you can make your glaze.
- In a medium microwavable bowl melt the butter and 8 ounces of cream cheese.
- Whisk the cream cheese and butter until they are smooth.
- Add in the vanilla and milk.
- Next whisk in the powdered sugar until smooth.
- Using the bottom of a wooden spoon or large straw (like a smoothie straw) poke holes into the cake.
- Pour the glaze all over the top of the cake spreading around as needed.
- Immediately top with the toasted chopped pecans.
- Refrigerate for 1 hour 30 minutes.
- Serve!
Nutrition Information
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Calories
244kcal
(12%)
Carbohydrates
18g
(6%)
Protein
3g
(6%)
Fat
18g
(28%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
2g
Monounsaturated Fat
7g
Trans Fat
0.3g
Cholesterol
60mg
(20%)
Sodium
125mg
(5%)
Potassium
94mg
(3%)
Fiber
1g
(4%)
Sugar
17g
(34%)
Vitamin A
450IU
(9%)
Vitamin C
0.1mg
(0%)
Calcium
51mg
(5%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 12pieces
Amount Per Serving
Calories 244 kcal
% Daily Value*
Calories | 244kcal | 12% |
Carbohydrates | 18g | 6% |
Protein | 3g | 6% |
Fat | 18g | 28% |
Saturated Fat | 8g | 40% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 7g | 35% |
Trans Fat | 0.3g | 15% |
Cholesterol | 60mg | 20% |
Sodium | 125mg | 5% |
Potassium | 94mg | 2% |
Fiber | 1g | 4% |
Sugar | 17g | 34% |
Vitamin A | 450IU | 9% |
Vitamin C | 0.1mg | 0% |
Calcium | 51mg | 5% |
Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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