Key Lime Bars

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    1 hr

  • Servings

    18

  • Calories

    350 kcal

  • Course

    Dessert

  • Cuisine

    American

Key Lime Bars

Get a taste of Miami Beach from your kitchen! Using only six ingredients, these Key Lime Bars have a puckery curd, no cream cheese filling, layered on a tender graham cracker crust for that refreshing, summer dessert!

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Ingredients

Servings

Crust

  • 1 cup butter softened
  • 1/3 cup brown sugar
  • 2 cups Graham cracker crumbs (2 packets, 16 sheets)
  • 1 cup all purpose flour
  • 1/2 tsp salt

Filling

  • 3 cups sugar
  • 1 cup all purpose flour
  • 6 large eggs
  • 1 cup key lime juice

Toppings

  • Dust with powdered sugar optional
  • 1 lime zest only
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Instructions

  1. Preheat oven to 350°F. Line the bottom and sides of a 13x9 baking pan with parchment paper, leaving an overhang on the sides to lift out. Set aside.
  2. In a food processor, Vitamix (my go to way) or bag, add graham crackers and process until crumb form. Set aside.
  3. In a mixer, cream the butter and brown sugar for a minute until fluffy. Add the flour, graham cracker crumb and salt. Mix until combined.
  4. Press evenly in bottom of pan. Bake for 20 minutes while preparing lime filling.
  5. To the mixing bowl add the sugar, flour, eggs and key lime juice and beat until thoroughly combined.
  6. Pour lime filling over baked crust. Bake for additional 30 minutes or until center no longer jiggles.
  7. Allow to cool completely before slicing. I refrigerate another 30 minutes before slicing (optional). Dust top of bars with powdered sugar and lime zest (optionaand slice into 24 bars.

Notes

  • For 9x9 Square Pan: Same oven temperature. Cut each of the ingredients in half to make 12 bars in a 9×9-inch baking pan. Bake the bars for 20 minutes or until the center no longer jiggles.

Nutrition Information

Show Details
Calories 350kcal (18%) Carbohydrates 57g (19%) Protein 4g (8%) Fat 13g (20%) Saturated Fat 7g (35%) Cholesterol 82mg (27%) Sodium 239mg (10%) Potassium 80mg (2%) Fiber 1g (4%) Sugar 40g (80%) Vitamin A 401IU (8%) Vitamin C 5mg (6%) Calcium 27mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 18Serving

Amount Per Serving

Calories 350 kcal

% Daily Value*

Calories 350kcal 18%
Carbohydrates 57g 19%
Protein 4g 8%
Fat 13g 20%
Saturated Fat 7g 35%
Cholesterol 82mg 27%
Sodium 239mg 10%
Potassium 80mg 2%
Fiber 1g 4%
Sugar 40g 80%
Vitamin A 401IU 8%
Vitamin C 5mg 6%
Calcium 27mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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