
Korean Kalbi BBQ Short Ribs
User Reviews
4.8
27 reviews
Excellent

Korean Kalbi BBQ Short Ribs
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Easy Korean Kalbi BBQ Short Ribs recipe for how to make amazing Korean short ribs in the oven. Classic Korean food with tons of flavor!
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Ingredients
- 1 cup low sodium soy sauce
- 1 pear , cored and grated
- 1 yellow onion , grated
- 3/4 cup brown sugar , packed
- 3 garlic cloves , grated
- 2 tablespoons sesame oil
- 1/4 cup mirin
- 4 pounds flanken short ribs , cut across the bones 1/2 inch thick
- green onions , for garnish
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Instructions
- Mix all the ingredients together and marinate for at least 24 hours then drain from the marinade before cooking.
- Cook in the oven for 12-14 minutes at 400 degrees then broil for 1-2 minutes OR heat your grill to medium high and cook for 4 minutes on each side.
Notes
- Note: click on times in the instructions to start a kitchen timer while cooking.
Nutrition Information
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Calories
443kcal
(22%)
Carbohydrates
31g
(10%)
Protein
33g
(66%)
Fat
20g
(31%)
Saturated Fat
7g
(35%)
Cholesterol
97mg
(32%)
Sodium
1233mg
(51%)
Potassium
726mg
(21%)
Fiber
1g
(4%)
Sugar
25g
(50%)
Vitamin C
2.3mg
(3%)
Calcium
43mg
(4%)
Iron
4.4mg
(24%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 443 kcal
% Daily Value*
Calories | 443kcal | 22% |
Carbohydrates | 31g | 10% |
Protein | 33g | 66% |
Fat | 20g | 31% |
Saturated Fat | 7g | 35% |
Cholesterol | 97mg | 32% |
Sodium | 1233mg | 51% |
Potassium | 726mg | 15% |
Fiber | 1g | 4% |
Sugar | 25g | 50% |
Vitamin C | 2.3mg | 3% |
Calcium | 43mg | 4% |
Iron | 4.4mg | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
27 reviews
Excellent
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