Krupicová kaše
User Reviews
5.0
30 reviews
Excellent
Krupicová kaše
Report
Here is a recipe for Krupicová kaše, a Czech-style porridge made from Cream of Wheat. Sprinkled with cocoa powder and sugar, topped with melted butter.
Share:
Ingredients
- 2 cups milk
- 4 heaped Tablespoons cream of wheat
Topping
- 2 Tablespoons cocoa powder unsweetened
- ½ cup granulated sugar
- 3 Tablespoons unsalted butter melted
Instructions
- Pour 2 cups milk into a saucepan and place it on the stove. Heat the milk over medium-high heat until it is lukewarm, but not hot.
- Remove the milk from the heat and stir in 4 heaped Tablespoons Cream of Wheat. Whisk gently to prevent lumps from forming. Return the saucepan to the heat.
- Still over medium heat, cook until thickened. Stir constantly to avoid lumps.
- Spread the Krupicová kaše on a wide plate and generously sprinkle with a mixture of granulated sugar and dark cocoa powder.
- Pour over the melted butter (each portion about 1 and ½ Tablespoon) and serve immediately.
Notes
- The basic recipe makes 2 portions.
- The Czech substitute for Cream of Wheat is Dětská krupička.
- Using granulated sugar in the topping will give it a crunchy texture. If you prefer a smoother consistency, feel free to substitute granulated sugar with powdered sugar.
- In addition to cocoa powder, some Czechs also enjoy sprinkling Krupicová kaše with a combination of ground cinnamon and sugar.
- How to eat Krupicová kaše? I suggest eating it in a circular motion around the edges of the plate, gradually working toward the center, where there is usually most of the topping and butter.
Nutrition Information
Show Details
Calories
513kcal
(26%)
Carbohydrates
66g
(22%)
Protein
10g
(20%)
Fat
26g
(40%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Trans Fat
1g
Cholesterol
75mg
(25%)
Sodium
100mg
(4%)
Potassium
456mg
(13%)
Fiber
2g
(8%)
Sugar
63g
(126%)
Vitamin A
926IU
(19%)
Calcium
331mg
(33%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 513 kcal
% Daily Value*
| Calories | 513kcal | 26% |
| Carbohydrates | 66g | 22% |
| Protein | 10g | 20% |
| Fat | 26g | 40% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 1g | 50% |
| Cholesterol | 75mg | 25% |
| Sodium | 100mg | 4% |
| Potassium | 456mg | 10% |
| Fiber | 2g | 8% |
| Sugar | 63g | 126% |
| Vitamin A | 926IU | 19% |
| Calcium | 331mg | 33% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
30 reviews
Excellent
Other Recipes
You'll Also Love
Kifli (Kifla, Kifle or Kipferl)
German, Austrian, Hungarian, Bulgarian, Czech, Macedonian, Croatian, Serbian, Balkan, Slovak, Slovenian
5.0
(3 reviews)
