
Lamb Chop Marinade Recipe
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Servings
8
-
Calories
273 kcal
-
Course
Main Course
-
Cuisine
American

Lamb Chop Marinade Recipe
Report
This simple lamb chop marinade makes the best lamb chops, so juicy and flavorful, with fresh rosemary, a touch of paprika, and more, works for any cut.
Share:
Ingredients
- 1/2 cup extra virgin olive oil
- 3 tablespoons spicy brown mustard or use Dijon
- 1 tablespoon balsamic vinegar
- 1 teaspoon honey
- 4 garlic cloves minced
- 2 tablespoons fresh chopped rosemary
- 1 teaspoon smoked paprika
- salt and pepper to taste
- 1.5-2 pounds lamb chops
Instructions
- Whisk together the olive oil, mustard, vinegar, honey, garlic, rosemary, paprika, and salt and pepper to taste in a small bowl.
- Add the lamb chops to a wide dish or sealable plastic baggie. Pour the marinade over the top and massage the marinade into the lamb.
- Marinate at least 1 hour, or overnight for better flavor penetration. Cook the marinated lamb chops as desired.
Nutrition Information
Show Details
Calories
273kcal
(14%)
Carbohydrates
2g
(1%)
Protein
21g
(42%)
Fat
20g
(31%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
2g
Monounsaturated Fat
12g
Trans Fat
0.001g
Cholesterol
64mg
(21%)
Sodium
113mg
(5%)
Potassium
294mg
(8%)
Fiber
0.4g
(2%)
Sugar
1g
(2%)
Vitamin A
142IU
(3%)
Vitamin C
1mg
(1%)
Calcium
19mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 273 kcal
% Daily Value*
Calories | 273kcal | 14% |
Carbohydrates | 2g | 1% |
Protein | 21g | 42% |
Fat | 20g | 31% |
Saturated Fat | 4g | 20% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 12g | 60% |
Trans Fat | 0.001g | 0% |
Cholesterol | 64mg | 21% |
Sodium | 113mg | 5% |
Potassium | 294mg | 6% |
Fiber | 0.4g | 2% |
Sugar | 1g | 2% |
Vitamin A | 142IU | 3% |
Vitamin C | 1mg | 1% |
Calcium | 19mg | 2% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
Other Recipes