Lemon Butter Garlic Shrimp Scampi

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    4 people

  • Calories

    253 kcal

  • Course

    Main Course

  • Cuisine

    Italian

Lemon Butter Garlic Shrimp Scampi

Lemon butter garlic shrimp scampi is easy to make in only 15 minutes! Serve this delicious recipe with pasta, or with zoodles for a healthy, keto meal!

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Ingredients

Servings
  • 8 tablespoons butter divided
  • 5 garlic cloves crushed
  • ¼ cup white wine
  • 20 medium shrimp peeled and deveined
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper
  • 1 tablespoon lemon juice
  • ½ teaspoon lemon zest
  • 1 teaspoon fresh chives chopped
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Instructions

  1. Add 2 tablespoons butter to a small saucepan on the stove over medium heat.
  2. Once melted, add the crushed garlic cloves. Cook for 1-2 minutes, then add the white wine.
  3. Reduce for 5-6 minutes, then add 4 tablespoons butter, whisking all of the ingredients together.
  4. Cook for 2-3 minutes, then turn the heat off, cover the saucepan and set it aside.
  5. Add the remaining 2 tablespoons butter to a large skillet. Once the butter is melted, add the shrimp. Sprinkle with the salt and pepper.
  6. Cook 3-4 minutes, flipping the shrimp half way through.
  7. Add the lemon juice, then add the garlic butter sauce.
  8. Cook for 1-2 minutes, remove from the heat and top with the lemon zest and chives.
  9. Serve over cooked pasta or with your choice of side.

Notes

  • If serving with pasta, be sure to boil the water before starting the shrimp scampi recipe. 
  • For a low carb option, serve this dish with zucchini noodles or spaghetti squash.
  • White grape juice can be used as a substitute for white wine sauce. In a pinch, chicken broth can also be used instead of the white wine.

Nutrition Information

Show Details
Calories 253kcal (13%) Carbohydrates 2g (1%) Protein 6g (12%) Fat 23g (35%) Saturated Fat 14g (70%) Cholesterol 136mg (45%) Sodium 1018mg (42%) Potassium 49mg (1%) Vitamin A 710mg (14%) Vitamin C 4.2mg (5%) Calcium 57mg (6%) Iron 0.7mg (4%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 253 kcal

% Daily Value*

Calories 253kcal 13%
Carbohydrates 2g 1%
Protein 6g 12%
Fat 23g 35%
Saturated Fat 14g 70%
Cholesterol 136mg 45%
Sodium 1018mg 42%
Potassium 49mg 1%
Vitamin A 710mg 14%
Vitamin C 4.2mg 5%
Calcium 57mg 6%
Iron 0.7mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

18 reviews
Excellent

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