
Lemon Garlic Shrimp
User Reviews
5.0
18 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
20 mins
-
Servings
4 people
-
Calories
222 kcal
-
Course
Main Course
-
Cuisine
American

Lemon Garlic Shrimp
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Lemon Garlic Shrimp - easiest and best shrimp recipe with garlic, shrimp, butter and lemon, all ready in 20 mins. Perfect as appetizer or with pasta.
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Ingredients
- 1 lb (500g) medium-sized shrimp shelled, deveined, tail-on
- 1/4 teaspoon salt
- 3 dashes black pepper
- 4 tablespoons unsalted butter
- 4 cloves garlic minced
- 1/2 teaspoon cayenne pepper
- 1 1/2 tablespoons lemon juice
- 1 tablespoon Chopped Parsley Leaves
- Lemon wedges
Instructions
- Rinse the shrimp thoroughly. Peel and devein the shrimp, leaving the tails on. Drain any excess water in a colander and season with salt and pepper.
- Heat a skillet over medium heat. Add the butter and sauté the garlic until aromatic but not browned. Add the shrimp in a single layer and stir to cook evenly.
- Add the cayenne pepper and lemon juice, and continue to cook for 2–3 minutes, or until the shrimp is fully cooked. Add the parsley and stir to combine well. Dish out and serve immediately with lemon wedges.
Nutrition Information
Show Details
Serving
4people
Calories
222kcal
(11%)
Carbohydrates
2g
(1%)
Protein
23g
(46%)
Fat
13g
(20%)
Saturated Fat
7g
(35%)
Cholesterol
315mg
(105%)
Sodium
1029mg
(43%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 222 kcal
% Daily Value*
Serving | 4people | |
Calories | 222kcal | 11% |
Carbohydrates | 2g | 1% |
Protein | 23g | 46% |
Fat | 13g | 20% |
Saturated Fat | 7g | 35% |
Cholesterol | 315mg | 105% |
Sodium | 1029mg | 43% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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