Lemon Herb Baked Chicken

User Reviews

5.0

21 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Servings

    3 Servings

  • Calories

    429 kcal

  • Course

    Dinner

  • Cuisine

    American

Lemon Herb Baked Chicken

A simple and healthy oven-baked lemon herb chicken breast recipe.

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Ingredients

Servings
  • 1.5 lb boneless skinless chicken breast
  • 1/4 cup lemon juice
  • 1/4 cup olive oil
  • 1 tbsp Dijon mustard
  • 1/2 tsp garlic powder
  • 1/4 tsp ground pepper
  • 1/4 cup fresh finely chopped parsley or 1 tbsp dried parsley
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Instructions

  1. Preheat oven to 400F
  2. Mix oil, lemon juice, dijon mustard, pepper, garlic powder and parsley in a small mixing bowl
  3. Add chicken breast to an oven-safe dish - I used a casserole dish
  4. Pour lemon-herb mixture over the chicken and toss the chicken to coat
  5. Place the casserole dish in the oven and bake at 400F for 30-40 minutes depending on the size of the chicken breasts
  6. After 30 minutes test the temperature of the chicken with an instant-read thermometer - the thickest part of the breast should read at least 165F
  7. When the chickens' internal temp reads 165F remove the casserole dish from the oven
  8. Allow the chicken to rest for 10 minutes before slicing.

Notes

  • Store chicken with any excess juices to keep it moist

Nutrition Information

Show Details
Serving 1g Calories 429kcal (21%) Carbohydrates 2g (1%) Protein 49g (98%) Fat 24g (37%) Saturated Fat 4g (20%) Polyunsaturated Fat 3g Monounsaturated Fat 15g Trans Fat 0.03g Cholesterol 145mg (48%) Sodium 322mg (13%) Potassium 904mg (26%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 495IU (10%) Vitamin C 17mg (19%) Calcium 24mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 3Servings

Amount Per Serving

Calories 429 kcal

% Daily Value*

Serving 1g
Calories 429kcal 21%
Carbohydrates 2g 1%
Protein 49g 98%
Fat 24g 37%
Saturated Fat 4g 20%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 15g 75%
Trans Fat 0.03g 2%
Cholesterol 145mg 48%
Sodium 322mg 13%
Potassium 904mg 19%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 495IU 10%
Vitamin C 17mg 19%
Calcium 24mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

21 reviews
Excellent

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