Lemon Meringue Pie Ice Cream (No Machine)

User Reviews

4.6

63 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    3 pints

  • Course

    Dessert

  • Cuisine

    American

Lemon Meringue Pie Ice Cream (No Machine)

Learn how to make Lemon Meringue Pie Ice Cream with my two ingredient No Machine Homemade Ice Cream recipe and just a few mix-ins. It's easy and delicious!

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Ingredients

Servings
  • 2 cups (16oz/450 ml ) cold whipping cream (all purpose cream or heavy cream)
  • 14 ounces (1 can/ 400ml) cold condensed milk (fat-free or regular)
  • 1 teaspoon vanilla extract (optional)
  • ¾ Cup (6oz / 170g) lemon curd
  • 4-5 Meringue nests , crushed
  • 1 cup (3 ½ oz/ 100g) crushed Cookies (graham crackers, digestives etc)
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Overall Rating

4.6

63 reviews
Excellent

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